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A memoir about belonging and motherhood, told through the author's
lifelong passion for wild food When Helen Lehndorf moves to the
city after a childhood living off the land in rural Taranaki, she
can't help but feel different from her peers and professors. She
finds solace in long walks foraging weeds and plants along the
river, but something inside her still longs for home. Chasing a
feeling of ancestral belonging, she travels to England with her new
husband. There they learn about nature as the commons, shared
between all who encounter it - a source of delight, food, medicine.
An unexpected pregnancy in Aotearoa changes everything, and
motherhood takes over Helen's identity. When her son is diagnosed
with autism, foraging becomes a space for selfhood in a chaotic
world. Weaving memoir with foraging recipes, principles and
practices, A Forager's Life is an intimate story and a promise
that, with the right frame of mind, much can be made of the world
around us. 'Wonderful. A story that will have you looking at your
neighbourhood with new intent.' Wendyl Nissen 'Fascinating and
really beautiful ... I loved this book.' Claire Mabey, 'Book
Critic', RNZ Afternoons 'I devoured the pages ... and found myself
wanting more.' Kete Books '... her accounts of these struggles, and
how she and her family worked through them, provide the books with
much of its - considerably large - heart.' North & South
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