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Showing 1 - 25 of 28 matches in All Departments

The Grapes of New York: U.P. Hedrick, Herndon/Vehling Collection Fmo, N. O. 1869-1919 Booth The Grapes of New York
U.P. Hedrick, Herndon/Vehling Collection Fmo, N. O. 1869-1919 Booth
R1,314 Discovery Miles 13 140
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In the Kitchen (Hardcover): James B. Herndon, Herndon/Vehling Collection Fmo, Elizabeth Smith Miller In the Kitchen (Hardcover)
James B. Herndon, Herndon/Vehling Collection Fmo, Elizabeth Smith Miller
R1,145 Discovery Miles 11 450
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British Edible Fungi - How to Distinguish and How to Cook Them. With Coloured Figures of Upwards to Forty Species (Hardcover):... British Edible Fungi - How to Distinguish and How to Cook Them. With Coloured Figures of Upwards to Forty Species (Hardcover)
M C (Mordecai Cubitt) B 1825 Cooke, Olive Ins Tonge, Herndon/Vehling Collection Fmo
R936 Discovery Miles 9 360
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A Guide to Modern Cookery (Hardcover): Herndon/Vehling Collection Fmo A Guide to Modern Cookery (Hardcover)
Herndon/Vehling Collection Fmo; Created by A. (Auguste) 1846-1935 Escoffier
R1,391 Discovery Miles 13 910
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Everyday Foods in war Time (Hardcover): Herndon/Vehling Collection Fmo Everyday Foods in war Time (Hardcover)
Herndon/Vehling Collection Fmo; Created by Mary Swartz 1874-1941 Rose
R827 Discovery Miles 8 270
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Housekeeping in the Blue Grass - a New and Practical Cook Book: Containing Nearly a Thousand Recipes ... (Hardcover): Joseph... Housekeeping in the Blue Grass - a New and Practical Cook Book: Containing Nearly a Thousand Recipes ... (Hardcover)
Joseph Dommers 1879-1950 Fmo Vehling, Southern Presbyterian Church (Paris, Herndon/Vehling Collection Fmo
R899 Discovery Miles 8 990
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The Pleasures of the Table; an Account of Gastronomy From Ancient Days to Present Times. With a History of its Literature,... The Pleasures of the Table; an Account of Gastronomy From Ancient Days to Present Times. With a History of its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners and Dinn (Hardcover)
George H. 1848-1906 Ellwanger, James B. Herndon, Herndon/Vehling Collection Fmo
R1,144 Discovery Miles 11 440
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A Guide to Modern Cookery (Paperback): Herndon/Vehling Collection Fmo A Guide to Modern Cookery (Paperback)
Herndon/Vehling Collection Fmo; Created by A. (Auguste) 1846-1935 Escoffier
R1,179 Discovery Miles 11 790
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The Grapes of New York: U.P. Hedrick, Herndon/Vehling Collection Fmo, N. O. 1869-1919 Booth The Grapes of New York
U.P. Hedrick, Herndon/Vehling Collection Fmo, N. O. 1869-1919 Booth
R1,035 Discovery Miles 10 350
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The Pleasures of the Table; an Account of Gastronomy From Ancient Days to Present Times. With a History of its Literature,... The Pleasures of the Table; an Account of Gastronomy From Ancient Days to Present Times. With a History of its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners and Dinn (Paperback)
George H. 1848-1906 Ellwanger, James B. Herndon, Herndon/Vehling Collection Fmo
R888 Discovery Miles 8 880
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Everyday Foods in war Time (Paperback): Herndon/Vehling Collection Fmo Everyday Foods in war Time (Paperback)
Herndon/Vehling Collection Fmo; Created by Mary Swartz 1874-1941 Rose
R513 Discovery Miles 5 130
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In the Kitchen (Paperback): James B. Herndon, Herndon/Vehling Collection Fmo, Elizabeth Smith Miller In the Kitchen (Paperback)
James B. Herndon, Herndon/Vehling Collection Fmo, Elizabeth Smith Miller
R890 Discovery Miles 8 900
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Personal Narrative of Travels in Virginia, Maryland, Pennsylvania, Ohio, Indiana, Kentucky - and of a Residence in the Illinois... Personal Narrative of Travels in Virginia, Maryland, Pennsylvania, Ohio, Indiana, Kentucky - and of a Residence in the Illinois Territory, 1817-1818 (Paperback)
Elias Pym Fordham, Frederic Austin 1878-1951 Ogg; Created by Herndon/Vehling Collection Fmo
R657 Discovery Miles 6 570
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Housekeeping in the Blue Grass - a New and Practical Cook Book: Containing Nearly a Thousand Recipes ... (Paperback): Joseph... Housekeeping in the Blue Grass - a New and Practical Cook Book: Containing Nearly a Thousand Recipes ... (Paperback)
Joseph Dommers 1879-1950 Fmo Vehling, Southern Presbyterian Church (Paris, Herndon/Vehling Collection Fmo
R605 Discovery Miles 6 050
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British Edible Fungi - How to Distinguish and How to Cook Them. With Coloured Figures of Upwards to Forty Species (Paperback):... British Edible Fungi - How to Distinguish and How to Cook Them. With Coloured Figures of Upwards to Forty Species (Paperback)
M C (Mordecai Cubitt) B 1825 Cooke, Olive Ins Tonge, Herndon/Vehling Collection Fmo
R663 Discovery Miles 6 630
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My Cookery Books (Paperback): Elizabeth Robins Pennell, James B. Herndon, Herndon/Vehling Collection Fmo My Cookery Books (Paperback)
Elizabeth Robins Pennell, James B. Herndon, Herndon/Vehling Collection Fmo
R690 Discovery Miles 6 900
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The White House Cook Book - A Comprehensive Cyclopedia of Information for the Home ... (Paperback): Herndon/Vehling Collection... The White House Cook Book - A Comprehensive Cyclopedia of Information for the Home ... (Paperback)
Herndon/Vehling Collection Fmo, F. L. 1828-1926 Gillette, Hugo Ziemann
R959 Discovery Miles 9 590
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A Handbook of Gastronomy (Physiologie du Gou?t) (Paperback): Herndon/Vehling Collection Fmo, Savarin Jean Brillat A Handbook of Gastronomy (Physiologie du Gou?t) (Paperback)
Herndon/Vehling Collection Fmo, Savarin Jean Brillat
R799 Discovery Miles 7 990
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The Greedy Book, a Gastronomical Anthology (Hardcover): James B. Herndon, Herndon/Vehling Collection Fmo, Joseph Dommers Vehling The Greedy Book, a Gastronomical Anthology (Hardcover)
James B. Herndon, Herndon/Vehling Collection Fmo, Joseph Dommers Vehling
R965 Discovery Miles 9 650
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Popular Resorts, and how to Reach Them. Combining a Brief Description of the Principal Summer Retreats in the United States,... Popular Resorts, and how to Reach Them. Combining a Brief Description of the Principal Summer Retreats in the United States, and the Routes of Travel Leading to Them (Hardcover)
John B 1825-1894 Bachelder, Herndon/Vehling Collection Fmo
R1,025 Discovery Miles 10 250
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My Cookery Books (Hardcover): Elizabeth Robins Pennell, James B. Herndon, Herndon/Vehling Collection Fmo My Cookery Books (Hardcover)
Elizabeth Robins Pennell, James B. Herndon, Herndon/Vehling Collection Fmo
R964 Discovery Miles 9 640
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A Handbook of Gastronomy (Physiologie du Gou?t) (Hardcover): Herndon/Vehling Collection Fmo, Savarin Jean Brillat A Handbook of Gastronomy (Physiologie du Gou?t) (Hardcover)
Herndon/Vehling Collection Fmo, Savarin Jean Brillat
R1,118 Discovery Miles 11 180
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Canning and Preserving (Hardcover): Sarah Tyson Heston Rorer, Herndon/Vehling Collection Fmo, Joseph Dommers Vehling Canning and Preserving (Hardcover)
Sarah Tyson Heston Rorer, Herndon/Vehling Collection Fmo, Joseph Dommers Vehling
R818 Discovery Miles 8 180
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Waes Hael, the Book of Toasts; Being, for the Most Part, Bubbles Gathered From the Wine of Others' wit, With, Here and... Waes Hael, the Book of Toasts; Being, for the Most Part, Bubbles Gathered From the Wine of Others' wit, With, Here and There, an Occasional Humbler Globule Believed to be More or Less Original (Hardcover)
James B. Herndon, Herndon/Vehling Collection Fmo, Edithe Lea Chase
R964 Discovery Miles 9 640
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The Cherries of New York (Hardcover): U.P. Hedrick, Herndon/Vehling Collection Fmo, G. H. B. 1888 Howe The Cherries of New York (Hardcover)
U.P. Hedrick, Herndon/Vehling Collection Fmo, G. H. B. 1888 Howe
R1,128 Discovery Miles 11 280
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