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Comprehensive Natural Products III, Third Edition, Seven Volume Set updates and complements the previous two editions, including recent advances in cofactor chemistry, structural diversity of natural products and secondary metabolites, enzymes and enzyme mechanisms and new bioinformatics tools. Natural products research is a dynamic discipline at the intersection of chemistry and biology concerned with isolation, identification, structure elucidation, and chemical characteristics of naturally occurring compounds such as pheromones, carbohydrates, nucleic acids and enzymes. This book reviews the accumulated efforts of chemical and biological research to understand living organisms and their distinctive effects on health and medicine and to stimulate new ideas among the established natural products community.
This work presents a definitive interpretation of the current
status of and future trends in natural products-a dynamic field at
the intersection of chemistry and biology concerned with isolation,
identification, structure elucidation, and chemical characteristics
of naturally occurring compounds such as pheromones, carbohydrates,
nucleic acids, and enzymes. With more than 1,800 color figures,
"Comprehensive Natural Products II" features 100% new material and
complements rather than replaces the original work ((c)1999).
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