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Blockchain Driven Supply Chains and Enterprise Information Systems
examines initiatives for blockchain implementation in supply chain
management and the integration of blockchain technology with
existing enterprise management applications. The authors aim to
establish common ground to provide solutions and best practices in
the supply chain field, while tackling the challenges faced when
integrating blockchain in supply chain policy. Chapters address
both design and implementation aspects of supply chain platforms
and enterprise information systems, and provide real-world use
cases and examples from industry that address the impacts of using
blockchain in the modern supply chain.
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Mobile Networks and Management - 9th International Conference, MONAMI 2017, Melbourne, Australia, December 13-15, 2017, Proceedings (Paperback, 1st ed. 2018)
Jiankun Hu, Ibrahim Khalil, Zahir Tari, Sheng Wen
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R1,502
Discovery Miles 15 020
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Ships in 10 - 15 working days
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This book constitutes the refereed post-conference proceedings of
the 9th International Conference on Mobile Networks and Management,
MONAMI 2017, held in Melbourne, Australia, in December 2017. The 30
revised full papers were carefully reviewed and selected from 43
submissions. The papers handle topics in the area of mobile
computing, wireless networking and management.
Honey A vital understanding of the health effects of this renowned
natural food Honey is among the most famous and widely available
natural food products in the world, and its flavor profiles are
well understood. Despite its use as a natural remedy by many
societies, however, there has until recently been no systematic
attempt to assess the scientific basis for claims about honey’s
health benefits. The ubiquity of honey and honey-derived natural
remedies make such an assessment highly desirable. Honey:
Composition and Health Benefits offers a systematic assessment for
the first time, analyzing the substances that make up honey and
their health effects, both separately and in combination.
Dedicating full chapters to each of honey’s constituent
materials, this book provides the first full-length and
comprehensive treatment of this natural food. It also includes
content on other honey products such as royal jelly, propolis, and
bee venom. It promises to shed scientific light on centuries of
tradition. Honey readers will also find: Detailed treatment of
honey’s constituent carbohydrates, amino acids, organic acids,
and more Closing chapters dealing with contaminants and toxins
found in honey A vast and distinguished team of global contributors
with decades of expertise Honey promises to be essential for food
scientists, nutritionists, and health scientists, both in academic
research and in industry.
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