Exponential growth in population and improved standards of living demand increasing amount of freshwater and are putting serious strain on the quantity of naturally available freshwater worldwide. Water Management: Social and Technological Perspectives discusses developments in energy-efficient water production, management, wastewater treatment, and social and political aspects related to water management and re-use of treated water. It features a scientific and technological perspective to meeting current and future needs, discussing such technologies as membrane separation using reverse osmosis, the use of nanoparticles for adsorption of impurities from wastewater, and the use of thermal methods for desalination. The book also discusses increasing the efficiency of water usage in industrial, agricultural, and domestic applications to ensure a sustainable system of water production, usage, and recycling. With 30 chapters authored by internationally renowned experts, this work offers readers a comprehensive view of both social and technological outlooks to help solve this global issue.

Exponential growth in population and improved standards of living demand increasing amount of freshwater and are putting serious strain on the quantity of naturally available freshwater worldwide. Water Management: Social and Technological Perspectives discusses developments in energy-efficient water production, management, wastewater treatment, and social and political aspects related to water management and re-use of treated water. It features a scientific and technological perspective to meeting current and future needs, discussing such technologies as membrane separation using reverse osmosis, the use of nanoparticles for adsorption of impurities from wastewater, and the use of thermal methods for desalination. The book also discusses increasing the efficiency of water usage in industrial, agricultural, and domestic applications to ensure a sustainable system of water production, usage, and recycling. With 30 chapters authored by internationally renowned experts, this work offers readers a comprehensive view of both social and technological outlooks to help solve this global issue.

Desalination Technologies: Design and Operation sets the scene for desalination technologies as a long-term solution to freshwater demand by analyzing the current demand for water, available water resources and future predicted demand. The book captures recent developments in thermal desalination (multistage flash desalination, multi-effect evaporation, vapor compression), membrane desalination (forward osmosis, reverse osmosis, pressure retarded, electrodialysis, membrane distillation, ultra-, nano-, and micro-filtration), and alternative processes such as freezing and ion exchange. Both dynamic and steady state models (from short cut, simple, to detail) of various desalination processes are discussed. The book is intended for (under)graduate students in chemical engineering and postgraduate researchers and industrial practitioners in desalination.

The batch distillation process has existed for many centuries. It is perhaps the oldest technology for separating or purifying liquid mixtures and is the most frequently used separation method in batch processes. In the last 25 years, with continuous development of faster computers and sophisticated numerical methods, there have been many published works using detailed mathematical models with rigorous physical property calculations and advanced optimisation techniques to address several important issues, such as selection of column configurations, design, operation, off-cut recycling, use of batch distillation in reactive and extractive modes, etc. Batch Distillation: Design and Operation presents excellent, important contributions of many researchers from around the globe, including those of the author and his co-workers.