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Rum - The Complete Guide (Hardcover): Isabel Boons, Tom Neijens Rum - The Complete Guide (Hardcover)
Isabel Boons, Tom Neijens; Photographs by Wim Kempenaers
R729 R613 Discovery Miles 6 130 Save R116 (16%) Ships in 10 - 15 working days

The diversity of flavours and colours of rum is as rich as the history and culture that surrounds this alcoholic beverage. This guide provides an overview of more than 300 different types of rum and then categorises them using an innovative taste model. For every rum, you receive a clear overview of its origins, taste and aroma. In addition, you can read all about the different types of rum, the production and maturing process, the perfect way to serve, and the best cocktails.

Vodka - The Complete Guide (Hardcover): Frederic Dubois, Isabel Boons Vodka - The Complete Guide (Hardcover)
Frederic Dubois, Isabel Boons
R715 R599 Discovery Miles 5 990 Save R116 (16%) Ships in 10 - 15 working days

For a long time vodka has been more than just Russia and Poland's national drink. From Asia and Great-Britain to the United States: this fire water has conquered the world and is now the most sold spirit internationally. The term 'fire water' refers to its most distinguishable quality: a neutral spirit, without smell and with a pure taste. It turned vodka also into a bar-tender's best friend and the basis of every Cosmopolitan, Moscow Mule or Bloody Mary. Vodka - The Complete Guide tells the whole story, from the origin and production method to an overview of the numerous vodka brands and the most delicious cocktails. The book also teaches you the best way to enjoy it to the fullest.

Gin & Tonic - The Gold Edition - The Ultimate Guide for the Perfect Mix (Hardcover): Frederic Bois, Isabel Boons Gin & Tonic - The Gold Edition - The Ultimate Guide for the Perfect Mix (Hardcover)
Frederic Bois, Isabel Boons
R617 Discovery Miles 6 170 Ships in 10 - 15 working days

An essential guide for gin lovers in search of an original take on this wonderfully complex drink. Richly illustrated, it covers the history of gin and gin brands with their distinct characteristics and distilled flavours. It explores the exciting, more recent developments in the marketing, bottling, and packaging of gin which is increasingly quirky, artistic and original. Includes an overview of some of the hip and cool places to drink and discover a world of gin. Beyond 'ice and a slice', how do you put together the perfect gin and tonic, from the amazing array of new infusions? What are the flavours and textures in food that best accompany this very particular drink? Discover this and more, with food pairing ideas and recipes to create at home. This new and exclusive gold edition has been fully updated with the latest and tastiest gins and presents an overview of the most famous gin bars around the world.

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