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Sea otters are good indicators of ocean health. In addition, they
are a keystone species, offering a stabilizing effect on ecosystem,
controlling sea urchin populations that would otherwise inflict
damage to kelp forest ecosystems. The kelp forest ecosystem is
crucial for marine organisms and contains coastal erosion. With the
concerns about the imperiled status of sea otter populations in
California, Aleutian Archipelago and coastal areas of Russia and
Japan, the last several years have shown growth of interest
culturally and politically in the status and preservation of sea
otter populations. Sea Otter Conservation brings together the vast
knowledge of well-respected leaders in the field, offering insight
into the more than 100 years of conservation and research that have
resulted in recovery from near extinction. This publication
assesses the issues influencing prospects for continued
conservation and recovery of the sea otter populations and provides
insight into how to handle future global changes.
The purpose of this standard operating protocol (SOP) is to
describe the justification, sampling design and process for
collecting, recording, and analyzing data related to monitoring the
nest density, nest occupancy, and diet of the black oystercatcher
(Haematopus bachmani) under the SWAN nearshore monitoring program
at Katmai (KATM) and Kenai Fjords (KEFJ) National Parks.
The National Park Service, Natural Resource Program Center
publishes a range of reports that address natural resource topics
of interest and applicability to a broad audience in the National
Park Service and others in natural resource management, including
scientists, conservation and environmental constituencies, and the
public.
The National Park Service, Natural Resource Program Center
publishes a range of reports that address natural resource topics
of interest and applicability to a broad audience in the National
Park Service and others in natural resource management, including
scientists, conservation and environmental constituencies, and the
public.
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