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Microbes are key drivers of the world's ecosystems. The vast majority of the world's diversity and metabolic potential lies within micro-organisms, yet with the advent of molecular-scale observation, we are still barely beginning to understand this microscopic resource. The expanded second edition provides a detailed description of the methods that have made microbial ecology possible.
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The South African Guide To Gluten-Free…
Zorah Booley Samaai
Paperback
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