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NATIONAL BESTSELLER Easy and gluten-free, grain-free, and
dairy-free meals for every night of the week. Comfort food that is
actually healthy and easy to make sounds almost too good to be
true. But now, with The Real Food Dietitians: The Real Food Table,
you can make recipes which are gluten-free, grain-free, dairy-free,
and more without sacrificing any of the flavors you love. As busy
moms, authors Jessica Beacom and Stacie Hassing, both Registered
Dietitians, know how challenging it can be to get dinner on the
table on a busy weeknight, much less a meal that helps you feel
better inside and out by accommodating food allergies,
sensitivities, and fighting inflammation. That's why they wrote The
Real Food Dietitians: The Real Food Table, to help you make
mealtime a delicious, easy, and healthy experience! This cookbook
delivers more than 100 recipes for all meals of the day, including:
-Entrees like the Easier-than-Ever Slow Cooker Baby Back Ribs and
Buffalo Chicken Stuffed Spaghetti Squash -Snacks like Sticky
Teriyaki Chicken Wings and Baked Sweet Potato Fries with
Chipotle-Lime Aioli, -Healthy desserts like the gluten- and
dairy-free Peanut Butter Swirl Brownies -Recipes for quick and easy
pantry essentials, like the Quick Pickled Carrots or Cucumbers and
Honey Mustard Dressing -And more-this cookbook has it all! The Real
Food Dietitians: The Real Food Table is full of simple and
family-friendly recipes with accessible and budget-friendly
ingredient lists, so you can put healthy and delicious dinners on
the table without spending hours in the kitchen.
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