Foraminiferal cultures now serve as tools for researching biological, environmental, and geological topics. However, the biological backgrounds, in particular the natural histories of foraminifera, largely remain unclear. It is also true that the different techniques used in different subdisciplines are a setback to fully understanding the subject. Taken together, these factors prevent progress in experimental approaches to foraminiferal studies. This book aims to share and exchange knowledge between researchers from different subdisciplines, and the book should interest not only foraminiferal researchers but also scientists who are working with marine organisms to explore questions in relation to biology, geology, and oceanography.

Foraminiferal cultures now serve as tools for researching biological, environmental, and geological topics. However, the biological backgrounds, in particular the natural histories of foraminifera, largely remain unclear. It is also true that the different techniques used in different subdisciplines are a setback to fully understanding the subject. Taken together, these factors prevent progress in experimental approaches to foraminiferal studies. This book aims to share and exchange knowledge between researchers from different subdisciplines, and the book should interest not only foraminiferal researchers but also scientists who are working with marine organisms to explore questions in relation to biology, geology, and oceanography.

ANOXIA defines the lack of free molecular oxygen in an environment. In the presence of organic matter, anaerobic prokaryotes produce compounds such as free radicals, hydrogen sulfide, or methane that are typically toxic to aerobes. The concomitance of suppressed respiration and presence of toxic substances suggests these habitats are inhospitable to Eukaryota. Ecologists sometimes term such environments 'Death Zones'. This book presents, however, a collection of remarkable adaptations to anoxia, observed in Eukaryotes such as protists, animals, plants and fungi. Case studies provide evidence for controlled beneficial use of anoxia by, for example, modification of free radicals, use of alternative electron donors for anaerobic metabolic pathways, and employment of anaerobic symbionts. The complex, interwoven existence of oxic and anoxic conditions in space and time is also highlighted as is the idea that eukaryotic inhabitation of anoxic habitats was established early in Earth history.

ANOXIA defines the lack of free molecular oxygen in an environment. In the presence of organic matter, anaerobic prokaryotes produce compounds such as free radicals, hydrogen sulfide, or methane that are typically toxic to aerobes. The concomitance of suppressed respiration and presence of toxic substances suggests these habitats are inhospitable to Eukaryota. Ecologists sometimes term such environments 'Death Zones'. This book presents, however, a collection of remarkable adaptations to anoxia, observed in Eukaryotes such as protists, animals, plants and fungi. Case studies provide evidence for controlled beneficial use of anoxia by, for example, modification of free radicals, use of alternative electron donors for anaerobic metabolic pathways, and employment of anaerobic symbionts. The complex, interwoven existence of oxic and anoxic conditions in space and time is also highlighted as is the idea that eukaryotic inhabitation of anoxic habitats was established early in Earth history.