Computational and theoretical tools for understanding biological processes at the molecular level is an exciting and innovative area of science. Using these methods to study the structure, dynamics and reactivity of biomacromolecules in solution, computational chemistry is becoming an essential tool, complementing the more traditional methods for structure and reactivity determination. Modelling Molecular Structure and Reactivity in Biological Systems covers three main areas in computational chemistry; structure (conformational and electronic), reactivity and design. Initial sections focus on the link between computational and spectroscopic methods in the investigation of electronic structure. The use of Free Energy calculations for the elucidation of reaction mechanisms in enzymatic systems is also discussed. Subsequent sections focus on drug design and the use of database methods to determine ADME (absorption, distribution, metabolism, excretion) properties. This book provides a complete reference on state of the art computational chemistry practised on biological systems. It is ideal for researchers in the field of computational chemistry interested in its application to biological systems.

Food chemistry is the study of the underlying properties of foods and food ingredients. It seeks to understand how chemical systems behave in order to better control them to improve the nutritional value, safety, and culinary presentation of food. John W. Brady's comprehensive full-color textbook provides a key resource for students of the field.

Designed for undergraduate and beginning graduate level courses, Introductory Food Chemistry explores traditional topics that students need to understand if they are to pursue careers in food in either academia or industry as well as many new and current topics not covered in other textbooks. These topics include mad cow disease, foods contaminated with melamine, acrylamide in baked foods, wine chemistry, allergens, genetically modified foods, as well as current understanding of dietary cholesterol, high fructose corn syrups, and artificial sweeteners.

Authored by one of the leading scholars in the field, Introductory Food Chemistry deploys the most current understanding of the relationship between molecular structure and function for food proteins, carbohydrates, and lipids. The book also makes critical use of color figures that illustrate food transformations visually in three dimensions rather than relying on dry equations alone.

Environmental issues can present some daunting operational concerns for all types of organization, whether in the private, public and voluntary sectors. Managing them requires environmental professionals with a working knowledge of the rapidly developing body of regulatory measures. This new edition of Environmental Management in Organizations provides all the management tools, performance measures and communication strategies that organizations need to manage their environmental responsibilities effectively. Leading experts on each topic provide focused explanations and clear practical guidance, as well as setting out the context and the key environmental and management drivers. This edition significantly updates the original handbook to take account of developments in the environmental agenda, including new dedicated chapters on climate change, energy, transport, biodiversity and chemicals. This title is published in association with IEMA.

The love story of Frank Sinatra and Ava Gardner has never been fully explored or explained--until now. Frank & Ava delves deeply into the lives of these two iconic stars and their turbulent lifelong relationship.

It began in Hollywood's golden age when Ava was emerging as a movie star. But she fell in (and out of) love too easily. Mickey Rooney married her because he wanted another conquest. Artie Shaw treated her like a dumb brunette, giving her a reading list on their honeymoon. Neither marriage lasted a year. Then, after being courted by Howard Hughes and numerous others, along came Frank Sinatra.

His passion for Ava destroyed his marriage and brought him close to ruin. Their wild affair broke all the rules of the prudish era as Frank left his wife and children and pursued Ava on an international stage. They became romantic renegades, with the press following them from location to location.

They married, but then came the quarrels, separations, infidelities, and reconciliations. Eventually, there was a divorce, and they thought it was over. It wasn't.

Through all of the tortured years of separation and splintered affairs with others, they maintained a secretive relationship known only to those who recognized that this was the love of a lifetime. Over the years, they attempted to reconcile, romanced and nurtured each other, right to the end. In Frank & Ava, longtime Sinatra specialist John Brady uncovers the beauty of this epic love story.

Scandalous Narratives of Contemporary Ireland Back to the Gaff is a new book by new author John P Brady, which describes the excessive and outrageous nature of Irish night life. Meet an array of eccentric individuals who populate the bars of Dublin, living lives of decadence and abandon. Their frolics inevitably lead to a trip 'back to the gaff, ' which in Dublin-speak means gravitating towards someone's place of residence where the depravity continues. Many of the characters are figures who prop up some of the city centre bars and inhabit a parallel universe in which they never have a normal night out. The mundane is their enemy which they strike out against at every opportunity, escaping into a world of vice, where sex is casual and drugs are ubiquitous. 'Brady's writing renews the reconciliation between introspection and action.' Shazia Hafiz Ramji, Editor Zouch Magazine 'Keen, witty observations of ordinary people. John P Brady has a funny twist on life' Sam North - Editor of Hackwriters Magazine '...like a young Jack Kerouac...' Alice Walsh - Former editor of The Bohemyth

This Is A New Release Of The Original 1815 Edition.

This Is A New Release Of The Original 1815 Edition.

In Two Volumes. Illustrated with Ecclesiastical, Historical and Classical Anecdotes.

This scarce antiquarian book is a selection from Kessinger Publishing's Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment to protecting, preserving, and promoting the world's literature. Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone!

In Two Volumes. Illustrated with Ecclesiastical, Historical and Classical Anecdotes.

In Two Volumes. Illustrated with Ecclesiastical, Historical and Classical Anecdotes.

In Two Volumes. Illustrated with Ecclesiastical, Historical and Classical Anecdotes.