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CRC Handbook of Viruses Infecting Legumes (Hardcover): John R. Edwardson CRC Handbook of Viruses Infecting Legumes (Hardcover)
John R. Edwardson
R8,470 Discovery Miles 84 700 Ships in 12 - 17 working days

This interesting handbook discusses 145 plant viruses in 27 groups and 31 unclassified viruses in naturally infected legumes. The viruses were observed in field infections of 281 species in 64 genera of the Leguminosae. The book presents information regarding resistance sources and resistance-breeding, vectors, seed transmission, and host ranges. Measurements of virus properties are organized in tabular form for particle dimensions, serological relationships, nucleic acid percentages, sedimentation coefficients of particles and nucleic acids, molecular weights of nucleic acids and coat proteins, optical density, and buoyant density. Handbook of Viruses Infecting Legumes is unique in that it relates inclusion cytology to plant virus detection, identification, and classification. Light and electron micrographs illustrate morphology, location, and staining reactions of inclusions. Of the 27 groups that contain viruses infecting legumes in nature, inclusions are diagnostic at the group level in 15 of these groups. Plant breeders, diagnosticians, plant virologists, and students of plant virology will find this an indispensable guide to legume viruses.

Molecular Methods in Plant Pathology (Hardcover): Uma S. Singh Molecular Methods in Plant Pathology (Hardcover)
Uma S. Singh; Contributions by Richard A. Dixon; Rudra P Singh; Contributions by John R. Edwardson, Hideo Ishii, …
R7,643 Discovery Miles 76 430 Ships in 12 - 17 working days

Molecular Methods in Plant Pathology covers methods in phytopathology at the molecular level, including PCR techniques, electron microscopy, tissue culturing, and the cloning of disease-resistant genes. Phytopathologists, botanists, horticulturists, and anyone working in agriculture will find this a useful reference on biophysical, biochemical, biomolecular, and biotechnological methods.

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