![]() |
![]() |
Your cart is empty |
||
Showing 1 - 5 of 5 matches in All Departments
Hot Dinners Best Cookbooks of 2022 "Full of food that I want to eat, have to cook, and makes me happy just to think about. Quite simply, I love it. I can't see how anyone wouldn't. Frankly, I could cook from this book non-stop." - Nigella Lawson A collection of over 80 best-loved recipes from the heart of chef Jose Pizarro's Spanish family home. In The Spanish Home Kitchen, Jose Pizarro travels back to his mother's house to draw inspiration from the flavours he grew up with, and shares over 80 of his favourite recipes, gathered from all over Spain. Jose Pizarro grew up in central-western Spain, in the tiny village of Talavan. His family had been farmers for generations and he spent his childhood on his parent's farm, helping his father produce vegetables, dairy products and different meats. Life in this small village centred on dinner, with great recipes passed from generation to generation through his grandmother, to his mother, and now him. Recipes include: Shoulder of Iberico Pork in Rich Tomato Sauce with Zesty Couscous; Migas with Fried Egg, Chorizo and Bacon; Seared Squid with Caramelised Fennel and Onions and Lemon and Parsley Dressing; Cherries in Aguardiente Syrup with Pistachio Ice Cream. From nostalgic childhood favourites that his mother fed the family, to more modern recipes with his Spanish twist, there's a recipe here for everyone.
José's recipes take us to the heart of the very best of Spanish cooking' Rick Stein In this compact edition of the award-winning cookbook, Basque, leading Spanish chef, José Pizarro, takes readers on a journey around this magical place, taking inspiration from traditional dishes and local ingredients, and adding his own unique twist. From the delicious bite-sized morsels known as pintxos Basque-style tapas to more hearty main meals and sumptuous desserts, José shows you how easy it is to prepare Spanish food at home. The cuisine of this region is wonderful to share with family and friends but it's also about informality and not being a slave to your stove. Set to the backdrop of the stunning views of San Sebastián and the rest of the Basque Country, Basque is a culinary jaunt around one of Spain's most colourful and exciting food destinations.
|
![]() ![]() You may like...
Surgical Procedures on the Cirrhotic…
Bijan Eghtesad, John Fung
Hardcover
R5,068
Discovery Miles 50 680
L O L - It's Loser - on - Loser
James Marsh Sternberg, Danny Kleinman
Paperback
R567
Discovery Miles 5 670
Flight Of The Diamond Smugglers - A Tale…
Matthew Gavin Frank
Paperback
Democracy Works - Re-Wiring Politics To…
Greg Mills, Olusegun Obasanjo, …
Paperback
Robert - A Queer And Crooked Memoir For…
Robert Hamblin
Paperback
![]()
|