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This is the 6th edition of NOSH for Students, a book originally
inspired by the author's son, Ben, who left for university with no
cooking skills. Toasted sandwiches and Mars bars were his staple
diet, but these didn't serve him too well! What was needed to
encourage him to cook was an easily attainable taste of home, oh,
and pictures with every recipe! Nosh for Students was born. Since
then, Joy has helped nearly half a million students get cooking
with her straightforward and simple approach. Joy helps to take the
chore out of cooking, giving students a taste of success and making
the experience so much fun.
After approaching hundreds of students for questions they have
about cooking, Joy May, author of the best selling student cookbook
Nosh 4 Students, gives answers to the 101 most popular questions.
Having had two sons go through the Uni experience, she has some
idea of the hazards of student kitchens and the challenges of
cooking away from home. This book has been written in response to
genuine questions from students. It s like having Joy in the
kitchen with you. Her no nonsense answers, together with Joy s own
illustrations, make the points well and in a memorable, fun way.
This book will be a valuable reference for many as they progress
through their student years and beyond.
Whether you have younger or older children, just one kid or a whole
tribe, whether you are a single carer or you have a partner to work
with, the one constant is you are busy. Juggling work, school runs,
homework, tidying your destroyed house and maintaining any kind of
social life, to name just the basics, is hard! Often the first
thing to take a hit when we get busy is what we eat. 'NOSH for Busy
Mums & Dads' is here to help. This book is designed to minimize
stress levels, to show how simple meals are possible, to inspire
you to cook from fresh ingredients, and hopefully to bring a little
bit of fun back into the kitchen.
This book is just for you... You might be part of the nearly 8
million people in the UK that live by themselves or the countless
other people who, at the very least, simply cook for themselves. -
You might be fresh out of university and just starting your career.
- You might live in a shared house with others but you still cook
for yourself. - You might be at the other end of the scale and find
yourself cooking for yourself again for the first time in a long
time. - You might be a single parent who eats at a different time
(and maybe wants to eat different food?!) to your kids and you want
something different rather than reheated leftovers day after day.
Whoever you are we have had you in our minds while writing this
book. There is a real range of scenarios you might all find
yourselves in but here are the things we have tried to stick to
throughout this book which make this book perfect for one: for you.
Say goodbye to boring GF meals. Enjoy hassle-free, everyday
recipes. Make meals friends & family will also love. Be
inspired by mouth-watering photos with every recipe. Joy, the
author of bestselling "Nosh for Students", started writing this
book for GF friends and people who had requested GF recipes.
Interestingly, during the process of writing this book, Joy herself
discovered she was intolerant to gluten. Join Joy on her journey
into the world of gluten-free living.
Letter from JoyI discovered that I was 'gluten intolerant' a couple
of years ago whilst I was writing 'Nosh Gluten-Free'. Friends had
asked me to write a gluten-free book, but during the process, I
realised that the stomach pains, which I had thought were due to
medication I was taking, were significantly relieved when I cut out
gluten from my diet. I was glad to find the cause of the problem,
but knew that this would make life challenging! So I began my
journey of gluten-free living with the book 'NOSH Gluten-Free' to
help me and now I have added this latest book, 'NOSH Gluten-Free
Baking'. I have to be frank and say that the 'Baking' book has been
the hardest book I have ever written; I have never had to deal with
so many failed attempts in all my years of cooking! For instance,
bread depends on gluten for its elasticity and 'bounce'. I must
have made about 50 different breads, all of which ended up in the
bin, before coming up with the new ones in this book, and my quest
still goes on to find more. During the process of writing this
book, one of the highlights would definitely be the puff pastry
recipe. When that pastry came out of the oven, with its distinct,
crispy layers, I could have done a little jig in the kitchen, right
there and then! When we find we are gluten intolerant, or
'coeliac', it can seem like a 'life sentence of no treats'. We go
into a cafe for coffee and cake and often find there is nothing we
can eat - all the 'yummy'-looking ones are full of gluten! My aim
in this book has been to reverse the 'sentence'. I have tried to
include recipes for the many things we might like to eat in the
coffee shops, as well as the regular desserts and savoury pastries
that seemed to be 'forbidden'. I hope that you enjoy cooking and
eating many of these re-found treats.
Take the hard work out of gluten-free cooking Cook hassle-free,
everyday recipes Enjoy meals from bestselling gluten-free author
See a photo with EVERY recipe Joy, the author of the bestselling
cookbook "NOSH for Students", started writing for friends who had
requested gluten-free recipes. Interestingly, during the process of
writing her first gluten-free book, Joy, herself, discovered she
was intolerant to gluten. Joy has now written 4 cookbooks, all
dedicated to helping others in this challenging world of
gluten-free living.
After the success of the UK s #1 best selling student cookbook,
NOSH for Students , we wanted to offer a follow-on book for those
who had grown in confidence in the kitchen. We have imaginatively
called this NOSH for Students Volume 2!! NOSH Volume 2 is the
perfect partner to our original book and is designed for those
wanting to move on to slightly more adventurous recipes, but who
still want the simple approach to cooking that runs through all the
NOSH books. Nobody in your house has weighing scales? That s OK.
All you need in NOSH student books are a few spoons and a mug. Want
to see what you are aiming for? There are photos with every recipe,
to whet your appetite and inspire you to have a go. Are you still
on a tight budget? We have priced up every recipe, so no more
surprises at the till in the supermarket. Finished all the recipes
in NOSH for Students? Here are a whole heap of new ones to have a
go at.Sorry to cause confusion with this book and the previous book
NOSH for Graduates. We have now updated the description of this
book to explain things a little clearer. This replaces the
previous, now discontinued, book NOSH for Graduates. We loved NOSH
for Graduates, but it never managed to reach as many people as we
would have liked in its previous format. So we decided to
substantially revamp the book to make it perfect for our students
and VOLUME 2 WAS BORN?! We hope this clears up any confusion.
Thanks The NOSH Family.
After the success of the UK s #1 best selling student cookbook,
NOSH for Students , we wanted to offer a follow-on book for those
who had grown in confidence in the kitchen. We have imaginatively
called this NOSH for Students Volume 2!! NOSH Volume 2 is the
perfect partner to our original book and is designed for those
wanting to move on to slightly more adventurous recipes, but who
still want the simple approach to cooking that runs through all the
NOSH books. Nobody in your house has weighing scales? That s OK.
All you need in NOSH student books are a few spoons and a mug. Want
to see what you are aiming for? There are photos with every recipe,
to whet your appetite and inspire you to have a go. Are you on a
tight budget? We have priced up every recipe, so no more surprises
at the till in the supermarket. Finished all the recipes in NOSH
for Students? Here are a whole heap of new ones to have a go at.
Quick & Easy, no-fuss cooking. Down-to-earth ingredients.
Mouth-watering photos with every recipe. Easy-to-follow,
hassle-free recipes. Written by the author of bestselling "Nosh for
Students", where speed and ease are key. This new addition from Joy
gives us all a book packed full of delicious recipes that will
result in empty plates and satisfied tummies. Quick & Easy
means either quick prep and in the oven, or quick prep and on the
table, using simple and realistic recipes.
Take the next step in a healthy GF diet. Say 'no' to processed
sugar. Say 'yes' to great-tasting, fresh recipes. Go sugar-free
& gluten-free and discover energy you never thought you had.
Joy shows how eating gluten-free and sugar-free can be an everyday
reality for busy people who want to feel great and enjoy food
packed with flavour. Food doesn't have to be bland without sugar;
nature has provided plenty of healthy sweetness for you to enjoy.
An addition to the gluten-free series of cookbooks from the NOSH
Books team. 'NOSH Gluten-Free Sugar-Free' deals with the issue of
processed sugar in our diets. Joy tackles the sugar-free world with
the same simple approach used in previous books. Back to basics and
using natural ingredients is the way Joy approaches the subject,
whilst still maintaining the no fuss techniques of cooking that
people have come to expect from NOSH books.
Packed full of down-to-earth gluten-free recipes, NOSH Gluten-Free
is sure to inspire you in the kitchen. Say goodbye to boring
gluten-free meals and enjoy hassle-free, everyday recipes. Also
there is a photo with every recipe so you know just what you are
aiming for. Joy, the author of bestselling `NOSH for Students',
started writing for gluten-free friends and people who had
requested gluten-free recipes. Interestingly, during the process of
writing this book, Joy, herself, discovered she was intolerant to
gluten. This book was the beginning of Joy's journey into the world
of gluten-free living. She has since written 3 more cookbooks for
the gluten-free community. This latest edition of the original book
has had a refresh with new recipes and updated content as the
gluten-free world has evolved over the years.
NOSH Vegan is packed with down-to-earth everyday recipes that are
guaranteed to get your taste buds singing! Whether you are a
beginner, expert, or toe-dipper, when it comes to vegan cooking,
this book has something for you. Joy May, author of bestselling
cookbook `NOSH for Students', now approaches the vegan world with
her signature-style of no-hassle recipes. Joy's most requested book
- `NOSH Vegan' - is here! You asked for it and she wrote it. Enjoy.
Perfect for vegan beginners, old-timers and toe-dippers.
Hassle-free, everyday, vegan recipes. Down-to-earth ingredients.
Photo with EVERY recipe.
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