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Handbook of Post-Processing in Additive Manufacturing is a key
resource on post-processing treatments available for additive
manufactured products. It provides a broad coverage of the theory
behind emerging technology, material development, functional
characterization, and technical details required to investigate the
novel applications and methods and put them to use. The handbook
presents experimental breakthroughs of novel methodologies that
treat additively manufactured parts, which are suitable for
demanding engineering applications. This handbook emphasizes the
various types of post-processing technologies that can effectively
eliminate the inferiorities of the additively manufactured
components. It also provides a collection of key principles,
literature, methodologies, experimental results, case studies, and
the theoretical aspects of the different types of post-processing
techniques along with different classes of materials and end
applications. This book is an ideal reference for libraries and
post-graduate courses as well as the professional market including,
but not limited to manufacturing, mechanical, industrial
engineering, and materials science.
This book focuses on applications of three-dimensional (3D)
printing in healthcare. It first describes a range of biomaterials,
including their physicochemical and biological properties. It then
reviews the current state of the art in bioprinting techniques and
the potential application of bioprinting, computer-aided additive
manufacturing of cells, tissues, and scaffolds to create organs in
regenerative medicine. Further, it discusses the orthopedic
applications of 3D printing in the design and fabrication of dental
implants, and the use of 3D bioprinting in oral and maxillofacial
surgery and in tissue and organ engineering. Lastly, the book
examines the 3D printing technologies that are used for the
fabrication of the drug delivery system. It also explores the
current challenges and the future of 3D bioprinting in medical
sciences, as well as the market demand.
This book focuses on applications of three-dimensional (3D)
printing in healthcare. It first describes a range of biomaterials,
including their physicochemical and biological properties. It then
reviews the current state of the art in bioprinting techniques and
the potential application of bioprinting, computer-aided additive
manufacturing of cells, tissues, and scaffolds to create organs in
regenerative medicine. Further, it discusses the orthopedic
applications of 3D printing in the design and fabrication of dental
implants, and the use of 3D bioprinting in oral and maxillofacial
surgery and in tissue and organ engineering. Lastly, the book
examines the 3D printing technologies that are used for the
fabrication of the drug delivery system. It also explores the
current challenges and the future of 3D bioprinting in medical
sciences, as well as the market demand.
3D Printing in Podiatric Medicine compiles an interdisciplinary
range of scientific literature, laboratory developments, industrial
implications and futuristic avenues in this field. The book
provides recent developments and research breakthroughs in 3D
printing in podiatric medicine, such as functionalized feedstock
systems, smart products, process characteristics, modeling and
optimization of printed systems and products, and industrial
applications. It covers best practices for 3D printing methods to
capture, document and validate challenges at the early stage of the
design process. The book's content then goes into mitigating design
strategies to address these challenges without compromising the
cost, safety and quality of the device. This book supports new and
emerging specializations and provides a comprehensive collection of
technical notes, research designs, design methods and processes and
case studies.
With advancement in modern technology human life span in 21st
century has significantly improved as compared to past centuries.
Indeed, the manufacturing and household wastes have also boosted in
the same era, presenting a hazardous condition to the various
living beings. However, through smart methodologies, it can be
possible to recycle/reuse of the different types of wastes as a
feedstock convenient for specialized manufacturing technologies,
such as 3D printing. This means that through proper facilities the
waste can be used as the raw material for the printing technologies
with characteristic at par with the virgin feedstock. Furthermore,
producing the feedstock using waste materials will help to reduce
the cost of the processing material, productivity and
eco-friendliness of this manufacturing technology. This book will
cover a boarder aspect of such efforts wherein various applications
and state of art solutions will be discussed in a comprehensive
way. This book will be much interest for academics, research and
entrepreneur who are working in the field materials science, 3D
printing, and manufacturing because of its coverage of state of art
solution in the field of commercial, industrial and healthcare
products.
This book provides a comprehensive overview of the technical notes,
research designs, literature, and 3DP (three-dimensional printing)
technology applications for effective food printing. It provides a
multidisciplinary coverage of 3D food printing in different food
sectors. Recent advancements in manufacturing processes have led
food industries to create innovations to stay competitive in the
market. 3D food printing incorporates 3DP digital gastronomy
strategies to manufacture food products with consistency in shape,
color, flavor, texture, and even nutrition. Thus, by controlling
the number of materials and the quality of nutrients, food items
can be manufactured and handled to fulfill their particular
requirements. For food printing, both proprietary structures and
self-developed frameworks are used from open sources. Similar
frameworks are re-engineered to reformulate administration, content
creation, and user interface. For example, three printing medium
types, natural printable products, non-printable synthetic food
products, and alternative ingredients as well as two recipe forms
(i.e., element-based recipes and regular recipes) are used for
customized food production. The authors address that open 3D
technology for food printing and food processing technology are
theoretically correlated with food printing. The book will help
industrial designers, nutrition professionals, dieticians,
manufacturing enterprises, and young researchers in food
technology, material science, and mechanical engineering understand
the latest advances in 3DP technology in food industries.
With advancement in modern technology human life span in 21st
century has significantly improved as compared to past centuries.
Indeed, the manufacturing and household wastes have also boosted in
the same era, presenting a hazardous condition to the various
living beings. However, through smart methodologies, it can be
possible to recycle/reuse of the different types of wastes as a
feedstock convenient for specialized manufacturing technologies,
such as 3D printing. This means that through proper facilities the
waste can be used as the raw material for the printing technologies
with characteristic at par with the virgin feedstock. Furthermore,
producing the feedstock using waste materials will help to reduce
the cost of the processing material, productivity and
eco-friendliness of this manufacturing technology. This book will
cover a boarder aspect of such efforts wherein various applications
and state of art solutions will be discussed in a comprehensive
way. This book will be much interest for academics, research and
entrepreneur who are working in the field materials science, 3D
printing, and manufacturing because of its coverage of state of art
solution in the field of commercial, industrial and healthcare
products.
This book coherently presents advances in design principles,
processes, and methods in healthcare product design. It captures
the implications of technological advances on designing healthcare
products especially when market and societal needs pull each other
in opposite directions. The contents focus on innovative design
thinking processes and methods in developing healthcare products,
applications of digital technologies in healthcare product design,
amalgamation of artificial intelligence and design thinking for
healthcare product design and quality, sustainability, and
regulatory aspects in the design process. This book is a useful
reference for those in the industry and academia.
This book presents various practical breakthroughs of 3D printing
(3DP) technologies in developing different types of tool and
gadgets to be used against COVID-19 pandemic. It presents
multidisciplinary aspects of 3DP technology in social, medical,
administration, and scientific areas. This book presents
state-of-the-art applications of 3DP technology in the development
of PPE, ventilators, respiratory equipments, and customized drugs.
It provides a comprehensive collection of the technical notes,
research designs, literature prospective, and clinical applications
of 3DP technologies to effectively deal with the COVID-19 pandemic.
This book will be beneficial for the medical professionals,
pharmacists, manufacturing enterprises, and young scholars in
understanding the real potential of 3DP technologies in aiding
humans-based activities against the COVID-19 crisis. Having
interdisciplinary applications in applied science, this book will
also be useful for wide range of academicians, research scholars
and industry stakeholders.
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