Former residents of the town of Christiansted on the island of St. Croix, U.S. Virgin Islands reflect on their childhood days growing up in neighborhoods that were nurturing and teeming with traditions and cultural. The participants' stories tell of childhood friends, games, foods, prominent merchants, historical figures, masquerades, and colorful characters who lived in Watergut, Free Gut, Gallows Bay, and other neighborhoods. The stories are about life in a Caribbean town that had Danish and English influences and after 1917 an American influence. The photographs reflect the time period 1910-1960, and in addition, several cultural artifacts are depicted in the stories.

St. Croix, U.S. Virgin Islands, a Caribbean island, had a sugar industry that spanned from its earliest settlement years until the middle of the twentieth century. Sugar was the economic determinant that influenced the social and cultural fiber of the island. The Sugar Industry on St. Croix, a historical reader, concentrates primarily on the twentieth century when the sugar industry was on its decline and eventually terminated. The book has an historical overview that describes the economics of sugar cultivation, attempts at diversification of crops, the Virgin Islands Company, homesteading, the Virgin Islands Corporation, and the termination of the sugar industry on the island. The book also contains first-hand accounts from people who participated in the industry and recall their experiences in the planting and harvesting of sugar cane, working in the sugar factory or for the Virgin Islands Corporation, a view of the role of women in the industry, and the challenges of life in an agricultural community. The photographs provide a view of agricultural life, the gauge railways, homesteaders, and also of the people involved in sugar production.

St. Croix, U.S. Virgin Islands, a Caribbean island, had a sugar industry that spanned from its earliest settlement years until the middle of the twentieth century. Sugar was the economic determinant that influenced the social and cultural fiber of the island. The Sugar Industry on St. Croix, a historical reader, concentrates primarily on the twentieth century when the sugar industry was on its decline and eventually terminated. The book has an historical overview that describes the economics of sugar cultivation, attempts at diversification of crops, the Virgin Islands Company, homesteading, the Virgin Islands Corporation, and the termination of the sugar industry on the island. The book also contains first-hand accounts from people who participated in the industry and recall their experiences in the planting and harvesting of sugar cane, working in the sugar factory or for the Virgin Islands Corporation, a view of the role of women in the industry, and the challenges of life in an agricultural community. The photographs provide a view of agricultural life, the gauge railways, homesteaders, and also of the people involved in sugar production.

Former residents of the town of Christiansted on the island of St. Croix, U.S. Virgin Islands reflect on their childhood days growing up in neighborhoods that were nurturing and teeming with traditions and cultural. The participants' stories tell of childhood friends, games, foods, prominent merchants, historical figures, masquerades, and colorful characters who lived in Watergut, Free Gut, Gallows Bay, and other neighborhoods. The stories are about life in a Caribbean town that had Danish and English influences and after 1917 an American influence. The photographs reflect the time period 1910-1960, and in addition, several cultural artifacts are depicted in the stories.