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Healthcare institution that handles a number of patients, opinions
is often sought from different experts. It demands the exchange of
the medical history of the patient among the experts which includes
the medical images, prescriptions and electronic patient records
(EPR) etc. In order to reduce the storage and transmission cost,
data hiding techniques are used to embed patient information within
medical images. In medical imaging applications, there are
stringent constraints on image fidelity that strictly prohibit any
permanent image distortion by the watermarking. Authenticity is
another important aspect in medical image watermarking. To overcome
the problem of occurrence of artifacts and to produce zero
distorted or noise free watermarked medical images; this book
presents the technique in which authors used modified difference
expansion watermarking using LSB replacement in the difference of
virtual border for watermarking of medical images. The Class
Dependent Coding Scheme (CDCS) is used to encode the electronic
patient record (EPR) data for increasing the embedding capacity.
Thus providing new levels to the research in the field of medical
image watermarking.
Canola is genetically improved version of rapeseed and is low in
both erucic acid and glucosinolates, which distinguish it from
ordinary rapeseed. As far as method of sowing is concerned, due to
intensive cropping system oilseeds crops are generally sown in
fields vacated by rice, cotton and potato etc. where late sowing of
canola is done. Any deviation from optimum time of sowing may
adversely affect growth, development differently under different
environmental conditions and these conditions are subjected to
change with varying date of sowing. Thus, there is need to assess
the planting technology for canola and its comparison with the
conventional planting technique of direct sowing of seed.
Fertilizer availability and its application is another constraint
in agriculture production. Nitrogen promotes vegetative growth,
photosynthesis and is an important constituent of protein. Nitrogen
may also affect the oil content, protein content and fatty acid
profile. Nitrogen has much endurance on crop growth rate and its
effect in relation to planting methods forms another aspect having
a great bearing on yield.
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