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Rice is so much more than just a pantry staple. It is the
foundation of cuisines across the world, a grain that sustains half
the world's people, and the start of a delicious meal at home. This
love letter to rice and rice noodles, from the founders of Lotus
Foods, showcases the grain with over 65 recipes for easy-to-cook
meals, from Arroz con Pollo and Jollof Rice to One-Pot Red Rice
with Mussels and Swiss Chard, Ramen "Carbonara" with Corn, and even
Horchata Milkshakes. Along the way, it also offers essays on rice
culture and sustainable rice agriculture, showing how rice plays a
part in uplifting people across the globe. With its bright and
colorful interior, RICE IS LIFE finds the joy and freshness in the
everyday beauty of rice not just as a pantry staple, but a staple
of life.
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