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The Complete Chinese Takeaway Cookbook - Over 200 Takeaway Favourites To Make At Home (Hardcover): Kwoklyn Wan The Complete Chinese Takeaway Cookbook - Over 200 Takeaway Favourites To Make At Home (Hardcover)
Kwoklyn Wan
R580 R464 Discovery Miles 4 640 Save R116 (20%) Ships in 5 - 10 working days

The Complete Chinese Takeaway Cookbook brings together 200 of Kwoklyn Wan's best recipes, developed over a lifetime of cooking in Chinese restaurant kitchens.

For the first time Kwoklyn offers 150 of his most popular recipes in one book, everything from Crispy Duck Salad, BBQ Chicken Ribs, Tom Yum Soup and Sesame Seed Prawn Toast to speedy Egg-Fried Rice, Spring Rolls and Tofu Ramen. Plus, there are 50 brand-new and delicious recipes that you won't find anywhere else.

Packed with easy, step-by-step instructions and Kwoklyn’s foolproof tips, this comprehensive collection of classic recipes is the only Chinese cookbook you will ever need.

The Veggie Chinese Takeaway Cookbook - Wok, No Meat? Over 70 Vegan and Vegetarian Takeaway Classics (Hardcover): Kwoklyn Wan The Veggie Chinese Takeaway Cookbook - Wok, No Meat? Over 70 Vegan and Vegetarian Takeaway Classics (Hardcover)
Kwoklyn Wan 1
R350 R280 Discovery Miles 2 800 Save R70 (20%) Ships in 5 - 10 working days

Being vegan or vegetarian, or wanting to reduce your meat intake, doesn't mean missing out on fantastic takeaway favourites. The Veggie Chinese Takeaway Cookbook offers over 70 amazing meat-free recipes, most of which can easily be made vegan.

Kwoklyn Wan has spent his life cooking in Chinese restaurants and knows how to make your home recipes taste just like the takeaway. Chinese food is ideal for a veggie diet as it makes the most of fresh vegetables and meat substitutes, and uses very little dairy - but at the same time packs fantastic flavour into everything. From tom yum soup to spring rolls, fried tofu with chilli and black beans or aubergine with sesame seeds, to Hong Kong crispy noodles and sticky rice parcels, you can re-create the tastes of your favourite restaurant quicker than the time it takes to pick up the phone and order.

One Wok, One Pot - Fuss-free and Delicious Dishes Using Only One Pot (Hardcover): Kwoklyn Wan One Wok, One Pot - Fuss-free and Delicious Dishes Using Only One Pot (Hardcover)
Kwoklyn Wan
R395 R316 Discovery Miles 3 160 Save R79 (20%) Ships in 5 - 10 working days

One Wok, One Pot offers 80 effortless recipes that are cooked in just one pot - a slow cooker, rice cooker, traditional clay pot or, of course, the humble wok. From Veggie Satay Noodles and Pork Belly Hot Pot to Five Spice Wings and XO Fried Rice, Kwoklyn Wan shares a collection of much-loved, tasty and foolproof recipes to make at home. Influenced by the many delicious East and Southeast Asian cuisines and flavours - from Japan and Korea to Thailand and Malaysia - the recipes in this book are simple and delicious. Just prep a few ingredients, use your favourite pot and reduce the washing up, with this brilliant book that every kitchen needs.

Chinese Takeaway In 5 - 80 of Your Favourite Dishes Using Only Five Ingredients (Hardcover): Kwoklyn Wan Chinese Takeaway In 5 - 80 of Your Favourite Dishes Using Only Five Ingredients (Hardcover)
Kwoklyn Wan
R350 R280 Discovery Miles 2 800 Save R70 (20%) Ships in 5 - 10 working days

Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients. Alongside a basic store cupboard of five essentials - salt, pepper, soy sauce, sugar and oil - you can make a feast of easy dishes using the bare minimum.

All your favourites are here - from Tom Yum Soup to Prawn Toast, Sweet Chilli Salmon and Lemon Chicken, Sweet and Sour Pork Balls or Beef in Oyster Sauce, Aubergine Fritters and Chilli Ginger Crispy Tofu - and all use only five key ingredients, all of which are readily available from supermarkets or local stores.

Ditch the takeaway or delivery Chinese food and make your own at home - no fuss, less money, and more healthy.

Chinese Takeaway Cookbook - From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favourites... Chinese Takeaway Cookbook - From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favourites (Hardcover)
Kwoklyn Wan 1
R360 R288 Discovery Miles 2 880 Save R72 (20%) Ships in 5 - 10 working days

Chinese is the UK's favourite takeout food, and it's beloved all over the world - as with much Indian food, it's the nostalgic, comforting creations for western palates that really get people salivating. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook.

Kwoklyn is a third-generation Chinese chef: BBC (British-Born Chinese). He's also the brother of TV celebrity Gok Wan and both boys grew up working in their family's Cantonese Restaurant in Leicester in the 1970s.

He has spent years perfecting recipes for Chinese dishes that taste like the ones from your local takeaway kitchen or restaurant. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, prawn toast to chop suey, egg-fried rice to crispy seaweed - and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn's fabulous take on food from the takeaway.

10-Minute Chinese Takeaway - Simple, Classic Dishes Ready in Just 10 Minutes! (Hardcover): Kwoklyn Wan 10-Minute Chinese Takeaway - Simple, Classic Dishes Ready in Just 10 Minutes! (Hardcover)
Kwoklyn Wan
R398 Discovery Miles 3 980 Ships in 12 - 17 working days

10-Minute Takeaway is the fastest, easiest ever cookbook for all your favourite Chinese dishes. Cooking star Kwoklyn Wan offers over 80 inventive ways of getting food on the table in 10 minutes flat, from start to finish - quicker than doing an online order or picking up the phone! Here he shares fuss-free and delicious recipes for the likes of Sweet and Sour Pork, Roast Duck in Hoi Sin Sauce, King Prawn Noodles, Rice Noodle Soup, Crispy Chilli Tofu, Marinated Tofu and many more. With Kwoklyn's amazing recipes and handy shortcuts, it really is THAT easy.

Chinese Takeout Cookbook - From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favorites (Hardcover):... Chinese Takeout Cookbook - From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favorites (Hardcover)
Kwoklyn Wan
R734 R626 Discovery Miles 6 260 Save R108 (15%) Ships in 10 - 15 working days
The Complete Chinese Takeout Cookbook - Over 200 Takeout Favorites to Make at Home (Hardcover): Kwoklyn Wan The Complete Chinese Takeout Cookbook - Over 200 Takeout Favorites to Make at Home (Hardcover)
Kwoklyn Wan
R1,153 R982 Discovery Miles 9 820 Save R171 (15%) Ships in 10 - 15 working days
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