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Native plants are the natural centerpieces of the southeastern
landscape, so why shouldn't be the centerpiece of the southern
table? From the mountains of Southern Appalachia, into the Piedmont
Plateau and all the way down to the Atlantic and Gulf Coastal
Plains, native plants provide an abundance of cut flowers, foliage,
fruit, and berries that add regional character to any bouquet, vase
or wreath throughout the year. Cut Flowers, Foliage, and Fruits of
the Southeast introduces readers to the beautiful bounty of the
region along with growth information, seasonality, how to forage
and harvest responsibly, and flower care, illustrated with vibrant
photography. Then bring that landscape indoors with guides to
create wreaths, bouquets, corsages, and vase arrangements.
Tutorials and primers will teach the expert and novice alike to
arrange gorgeous floral designs by season.
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