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A Treatise Upon Their Origin, Varieties, And Culture, Their Value
As A Forage Crop, And The Manufacture Of Sugar, Syrup, Alcohol,
Wines, Beer, Cider, Vinegar, Starch, And Dye-Stuffs: With A Paper
By Leonard Wray Of Caffraria, And A Description Of His Patented
Process For Crystallizing The Juice Of The Imphee: To Which Are
Added, Copious Translations Of Valuable French Pamphlets.
A Treatise Upon Their Origin, Varieties, And Culture, Their Value
As A Forage Crop, And The Manufacture Of Sugar, Syrup, Alcohol,
Wines, Beer, Cider, Vinegar, Starch, And Dye-Stuffs: With A Paper
By Leonard Wray Of Caffraria, And A Description Of His Patented
Process For Crystallizing The Juice Of The Imphee: To Which Are
Added, Copious Translations Of Valuable French Pamphlets.
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