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Foodservice Systems - Time and Temperature Effects on Food Quality (Hardcover): Barbara Klein Foodservice Systems - Time and Temperature Effects on Food Quality (Hardcover)
Barbara Klein; Created by University of Illinois at Urbana-Cham; M Eileen Matthews
R666 Discovery Miles 6 660 Ships in 10 - 15 working days
Foodservice Systems - Time and Temperature Effects on Food Quality (Paperback): Barbara Klein Foodservice Systems - Time and Temperature Effects on Food Quality (Paperback)
Barbara Klein; Created by University of Illinois at Urbana-Cham; M Eileen Matthews
R353 Discovery Miles 3 530 Ships in 10 - 15 working days
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