This book articles presents new scholarship on the subject of imperial expansion through colonization and globalization from a variety of postcolonial perspectives. The essays in this volume, grouped in three chapters, scrutinize imperial expansion within the context of national identities and imageries-deconstructing the modernist and utopian idea of a nation as a site of homogeneity, and reviewing the importance of the concept in the different phases of colonization. Hence the first chapter is entitled 'Neo-Imperial Traces or Premonitions in Modernism.' The post-classical phase of colonialism is examined through the representation of the colonized and the once-colonized. Applying postcolonial theories and often moving beyond them, scholars scrutinize such textual and filmic representations as exemplified in Asia. These make up Chapter Two, 'Interference of the Imperial Tradition in Asia, ' which allows for the re-articulations of cultural heritage in the region within the different and ever renewed schemes of imperial expansion. Chapter Three, 'Reformulations of the Imperial Project, ' seeks to explore the questions surrounding inclusion in and exclusion from the realm of power as the founding principle of empire, suggesting that they are discursive and deliberate. Postcolonial societies inherit the trauma of colonialism that subjected people to a cultural displacement that is exacerbated by renewed efforts of imperial influence through globalizatio

E. coli serotype O157: H7 is a rare variety of E. coli, a normal inhabitant of the intestines of all animals, including humans. The pathogen produces large quantities of one or more related potent toxins, called Shiga toxins, which cause severe damage to the lining of the intestine and to other target organs, such as the kidneys. E. coli O157: H7 was first recognized as a cause of illness in 1982 during an outbreak of severe bloody diarrhea that was later traced to contaminated hamburgers. It has since been implicated in a number of outbreaks of intestinal distress. The most severe outcome in the general population is typically hemorrhagic colitis, a prominent symptom of which is bloody diarrhea. Some victims, particularly the very young, may develop hemolytic uremic syndrome. Eating meat, particularly ground beef, that has not been cooked sufficiently to kill E. coli O157: H7 is thought to be the primary cause of infection. Among other known sources of infection are consumption of contaminated sprouts, lettuce, salami, and unpasteurized milk and fruit juice; swimming in or drinking contaminated water; and contact with the stools of infected animals or people