Making dinner from scratch can feel like a chore - often half the battle is trying to find something that's, quick, healthy and, most importantly, delicious. But delicious doesn't have to mean demanding. After their debut book, Sunday Times bestseller It's All About Dinner, Kitchen Sanctuary is back - this time focusing on quick and easy meals. Chapters include: · CHAMPION CHICKEN - chicken is so versatile and so quick to cook, that it merits a chapter of its own · MOREISH MEAT - covering pork, lamb and beef · FANTASTIC FISH - a quick and often healthy option, plus also good for pescatarians · VITALLY VEGGIE - worth including a chapter dedicated to veggie dinners, both for ease of use and to appeal to broad family tastes · PERFECT PASTA - super quick and easy · RICE, NOODLES, GRAINS AND BREAD - just what it says! · SNACK SUPPERS - for those occasions when you want something good to eat but not a full dinner - eg Chicken Quesadillas, Crispy Lamb Salad, Spicy Turkey Rice Wraps · SUPER SAUCES - game-changers that can be made ahead and frozen, and can be turned into a meal with the addition of some meat/pasta/veg · SMART SHORTCUTS - hints and tips for speeding up dinner, covering both ingredients and practical advice Around 80% of the recipes are new and haven't previously appeared on the brand's website or YouTube channel and as well as offering quick and easy dinner solutions, the book is budget-friendly, with most recipes low or medium cost, and around a quarter being fully vegetarian. And as with the first book, there are QR codes accompanying each recipe, which are linked to video content.

THE SUNDAY TIMES BESTSELLER The debut cookbook from the phenomenally successful website and YouTube channel. Stuck in the same dinnertime rut? Rustling up recipes for all the family can be stressful, especially with fussy family members, but cooking should be fun and certainly not boring! Enter Kitchen Sanctuary - packed with the brand's top 100 recipes from speedy pasta and comforting classics to low-maintenance slow-cooked dinners, street food favourites, 'fakeaways' and so so much more, there's really something for everyone. A trusted brand that's loved by millions, this is delicious food for all the family that's sure to entice even the fussiest eater. Every recipe accompanied by a QR code linking to a video showing how it is made every step of the way!

Never eat another boring bed of lettuce again with Nicky Corbishley's spectacular salads. Nicky - the founder of Kitchen Sanctuary - shares fresh new salad recipes for any occasion, with an array of quirky flavours from sweet to savoury, and everything in-between! Try protein-heavy salads topped with chicken, beef, pork, salmon, such as Firecracker Chicken and Wild Rice Nourish Bowl, Chimichurri Steak Salad and Hawaiian Salmon Salad. Nicky also offers plenty of vegetarian options, like Moroccan Lentil Salad, Garlic Mushroom, Roasted Squash and Gorgonzola Salad and Korean Bibimbap Salad with Black Rice, well as many different recipes for fruit and pasta salad. With over 75 wholesome, interesting salads to choose from, Super Salads makes eating healthy lunches and dinners exciting again.