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A guide for anybody interested in starting sewing, with patterns.
Many of the earliest books, particularly those dating back to the
1900s and before, are now extremely scarce and increasingly
expensive. We are republishing these classic works in affordable,
high quality, modern editions, using the original text and artwork.
Through practical instructions and recipes, Ola Powell's 1917 book
gives the general student or homemaker clear and concise
instructions for safely canning and preserving food.
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