Endocrine Disrupting Chemicals: Fate, Detection and Remediation provides both the practical and theoretical aspects of the origin and removal of EDCs. The book integrates in one system all relevant research in monitoring, detection and control, and provides a multi-barrier approach to managing EDCs that helps relevant stakeholders take preventive measures for the risks associated with EDCs in the environment (e.g., water, wastewater, soil and other natural ecosystems). The book not only provides a technological solution for managing these emerging pollutants but also comprehensively treats the origin, fate, and mechanisms of EDCs. This makes the book an indispensable source of information for researchers to develop sustainable, affordable and commercially viable monitoring and remedial systems.

This volume provides a collection of research findings on the distribution and risk associated with emerging contaminants (ECs) in water and wastewater across the globe, and effective remediation techniques and technologies. The book covers various monitoring techniques for ECs in water and wastewater and its related impacts on the ambient environment, and offers valuable information on cost-effective monitoring techniques and sustainable treatment technologies for ECs. The authors detail the risks and biological effects of ECs and legacy persistent organic pollutants (POPs) in freshwater and marine systems, including their adverse interactions with aquatic organisms, while also discussing the associated impacts on human health. The book comprehensively covers current research outcomes on treatment methods, cost-effectiveness, and infrastructure needs for effective removal of ECs. It will be of interest to students, researchers, and scholars in environmental science and engineering, water and wastewater, toxicology, environmental biotechnology, soil sciences, and microbial ecology.

Persistent Organic Pollutants (POPs) are a class of chemicals that are persistent, bio accumulative and toxic (PBT), which are restricted for use under the Stockholm Convention. They adversely impact the environment, human and animal health. Most of the POPs are semi-volatile organic compounds (SVOCs) and known to have a long-range transport potential and are often deposited in colder climate and found in places away from the regions they are produced. POPs are usually hydrophobic (i.e., “water-hating�) and lipophilic (i.e., “fat-loving�) chemicals, due to which they bind to solids, particularly organic matter, and fatty tissues in both marine and terrestrial environments. As a result, POPs may move up the food chain.  This book focuses on determining the sources, fate, analytical techniques of detecting POPs as well as their health impacts. It further dwells on the regulatory aspects, management of POPs, best environmental practices (BEPs), Indian and international case studies, gaps in understanding the regulatory aspects. A few key recommendations for the way forward form the concluding chapters of this book.

This volume provides a collection of research findings on the distribution and risk associated with emerging contaminants (ECs) in water and wastewater across the globe, and effective remediation techniques and technologies. The book covers various monitoring techniques for ECs in water and wastewater and its related impacts on the ambient environment, and offers valuable information on cost-effective monitoring techniques and sustainable treatment technologies for ECs. The authors detail the risks and biological effects of ECs and legacy persistent organic pollutants (POPs) in freshwater and marine systems, including their adverse interactions with aquatic organisms, while also discussing the associated impacts on human health. The book comprehensively covers current research outcomes on treatment methods, cost-effectiveness, and infrastructure needs for effective removal of ECs. It will be of interest to students, researchers, and scholars in environmental science and engineering, water and wastewater, toxicology, environmental biotechnology, soil sciences, and microbial ecology.