To capture the diversity within environmentalism, this dictionary takes a global tack with a focus on ideas, events, institutions, initiatives, and green movements since the 1960s. It strives to avoid a common error in many histories of environmentalism: to exaggerate the input of the wealthy countries of Europe and North America and understate the influence of Africa, Asia, South and Central America, and the Polar Regions. It aims as well for a more comprehensive analysis than most histories of the modern environmental movement, understanding environmentalism as emerging not only from grassroots and formal nongovernmental associations, but also from corporate, governmental, and intergovernmental organizations and initiatives. This assumes the ideas and energy infusing environmentalism with political purpose arise from hundreds of thousands of sources: from corporate boardrooms to bureaucratic policies to international negotiations to activists. Thus, environmentalists are not only indigenous people blocking a logging road, Greenpeace activists protesting a seal hunt, or green candidates contesting an election; an equal or larger number of environmentalists are working within the Japanese bureaucracy to implement environmental policies, within the World Bank to assess the environmental impacts of loans, within Wal-Mart to green its purchasing practices, or within intergovernmental forums to negotiate international environmental agreements. This second edition of Historical Dictionary of Environmentalism contains a chronology, an introduction, and an extensive bibliography. The dictionary section has over 300 cross-referenced entries on important events, issues, organizations, ideas, and people shaping the direction of environmentalism worldwide. This book is an excellent access point for students, researchers, and anyone wanting to know more about environmentalism.

Corporate loggers have irreparably damaged much of the tropical forest throughout the Asia-Pacific over the last four decades. Despite a steady rise in global and local concern, few firms have changed their practices on the ground. This study examines why and how loggers have resisted and ignored calls for environmental reforms. Concentrating on the period after 1990, it explains what is happening on the ground as forests continue to disappear and highlights the structures within which firms and governments operate and make money. The volume takes a constructive, insightful approach to a depressing, yet urgent, problem.

Corporate loggers have irreparably damaged much of the tropical forest throughout the Asia-Pacific over the last four decades. Despite a steady rise in global and local concern, few firms have changed their practices on the ground. This study examines why and how loggers have resisted and ignored calls for environmental reforms. Concentrating on the period after 1990, it explains what is happening on the ground as forests continue to disappear and highlights the structures within which firms and governments operate and make money. The volume takes a constructive, insightful approach to a depressing, yet urgent, problem.

An environmentalist maps the hidden costs of overconsumption in a globalized world by tracing the environmental consequences of five commodities. The Shadows of Consumption gives a hard-hitting diagnosis: many of the earth's ecosystems and billions of its people are at risk from the consequences of rising consumption. Products ranging from cars to hamburgers offer conveniences and pleasures; but, as Peter Dauvergne makes clear, global political and economic processes displace the real costs of consumer goods into distant ecosystems, communities, and timelines, tipping into crisis people and places without the power to resist. In The Shadows of Consumption, Peter Dauvergne maps the costs of consumption that remain hidden in the shadows cast by globalized corporations, trade, and finance. Dauvergne traces the environmental consequences of five commodities: automobiles, gasoline, refrigerators, beef, and harp seals. In these fascinating histories we learn, for example, that American officials ignored warnings about the dangers of lead in gasoline in the 1920s; why China is now a leading producer of CFC-free refrigerators; and how activists were able to stop Canada's commercial seal hunt in the 1980s (but are unable to do so now). Dauvergne's innovative analysis allows us to see why so many efforts to manage the global environment are failing even as environmentalism is slowly strengthening. He proposes a guiding principle of "balanced consumption" for both consumers and corporations. We know that we can make things better by driving a high-mileage car, eating locally grown food, and buying energy-efficient appliances; but these improvements are incremental, local, and insufficient. More crucial than our individual efforts to reuse and recycle will be reforms in the global political economy to reduce the inequalities of consumption and correct the imbalance between growing economies and environmental sustainability.

Examining the potential benefits and risks of using artificial intelligence to advance global sustainability.Drones with night vision are tracking elephant and rhino poachers in African wildlife parks and sanctuaries; smart submersibles are saving coral from carnivorous starfish on Australia's Great Barrier Reef; recycled cell phones alert Brazilian forest rangers to the sound of illegal logging. The tools of artificial intelligence are being increasingly deployed in the battle for global sustainability. And yet, warns Peter Dauvergne, we should be cautious in declaring AI the planet's savior. In AI in the Wild, Dauvergne avoids the AI industry-powered hype and offers a critical view, exploring both the potential benefits and risks of using artificial intelligence to advance global sustainability. Dauvergne finds that corporations and states often use AI in ways that are antithetical to sustainability. The competition to profit from AI is entrenching technocratic management, revving up resource extraction, and turbocharging consumption, as consumers buy new smart devices (and discard their old, less-smart ones). Smart technology is helping farmers grow crops more efficiently, but also empowering the agrifood industry. Moreover, states are weaponizing AI to control citizens, suppress dissent, and aim cyberattacks at rival states. Is there a way to harness the power of AI for environmental and social good? Dauvergne argues for precaution and humility as guiding principles in the deployment of AI.

Environmentalism involves hundreds of international environmental groups, thousands of national groups, and tens of thousands of local ones. It also includes hundreds of international agreements, hundreds of national environmental agencies, and countless environmental sections in other organizations from those in multinational corporations to ones in regional and international organizations. Such environmental concepts as sustainable development, the precautionary principle, corporate social responsibility, and eco-labeling percolate from all of these sources. Every year, new ideas, refinements, policies, institutions, markets, and problems continue to enter into environmental debates and discourses, making it nearly impossible to keep abreast of the changes constantly taking place. The A to Z of Environmentalism is a paperback edition of the Historical Dictionary of Environmentalism. It strategically skips across issues, concepts, time, organizations, and cultures, not with any pretense of producing a definitive dictionary but rather with the aim of producing an inclusive, wide-ranging, and global history of environmentalism. This goal is accomplished through a chronology, an introductory essay, and over 300 cross-referenced dictionary entries.

What it means for global sustainability when environmentalism is dominated by the concerns of the affluent-eco-business, eco-consumption, wilderness preservation. Over the last fifty years, environmentalism has emerged as a clear counterforce to the environmental destruction caused by industrialization, colonialism, and globalization. Activists and policymakers have fought hard to make the earth a better place to live. But has the environmental movement actually brought about meaningful progress toward global sustainability? Signs of global "unsustainability" are everywhere, from decreasing biodiversity to scarcity of fresh water to steadily rising greenhouse gas emissions. Meanwhile, as Peter Dauvergne points out in this provocative book, the environmental movement is increasingly dominated by the environmentalism of the rich-diverted into eco-business, eco-consumption, wilderness preservation, energy efficiency, and recycling. While it's good that, for example, Barbie dolls' packaging no longer depletes Indonesian rainforest, and that Toyota Highlanders are available as hybrids, none of this gets at the source of the current sustainability crisis. More eco-products can just mean more corporate profits, consumption, and waste. Dauvergne examines extraction booms that leave developing countries poor and environmentally devastated-with the ruination of the South Pacific island of Nauru a case in point; the struggles against consumption inequities of courageous activists like Bruno Manser, who worked with indigenous people to try to save the rainforests of Borneo; and the manufacturing of vast markets for nondurable goods-for example, convincing parents in China that disposable diapers made for healthier and smarter babies. Dauvergne reveals why a global political economy of ever more-more growth, more sales, more consumption-is swamping environmental gains. Environmentalism of the rich does little to bring about the sweeping institutional change necessary to make progress toward global sustainability.