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Showing 1 - 5 of 5 matches in All Departments
Part of the ""Carriage by Sea"" series, this second edition contains statistical information on coal consumption, production and trade, including comparative statistics by geographical area, together with full analysis. The carriage of coal by sea, including the specifications and problems of vessels used to carry coal, terminal operations and charterparties are also covered, as are some of the most frequently arising claims and preventative measures. The book is suitable for companies involved in the coal trades, including shipowners, operators, charterers, managers, shipbuilders and coal exporters and importers.
Fully updated and revised, with new photographs and glaze recipes, this is the third edition of this classic guide to ash glazes. Forever curious and eager to learn new things about ceramics, Phil Rogers constantly tinkered with clay bodies, glaze formulae and approaches to firing. This volume is his seminal work on transforming ash into glaze: an essential text for all potters and ceramicists with additional relevance today with its focus on prioritising the use of natural resources. Ash Glazes examines the practicalities of collecting and testing wood ashes, demonstrates the process of making them into glazes and offers a step-by-step guide to using them to decorate your pots. This edition, updated and revised by Hajeong Lee Rogers, is a celebration of pottery at its best. Starting with an introduction to the history of ash glazes, then moving on to a wide range of practical advice and methods, the book is enlivened by photographs of the work of potters from around the world, who use ash in colourful and imaginative ways. It provides true inspiration for working potters and delight for all those interested in contemporary ceramics.
A guide to the historical and technical side of salt glazing with work from leading international salt glazing artists. Salt-glazing has a long history, from its early use in German storage jars, then in Victorian industrial sewage pipes to its current position as one of the most exciting areas of studio ceramics. In this book, Phil Rogers teaches you all aspects of this very special glazing technique. Starting with a brief overview of the history of salt glazing, he then discusses the technical considerations that set this form of glazing apart from all others. Given particular consideration are kilns, which are such an important factor in this technique. Finally, discover the work of the world's leading artists using this particular medium. Salt glazing, with its distinctive 'orange peel' surface, has long attracted both makers and collectors. Beautifully illustrated throughout, this book is a must on the reference shelves of all ceramicists and collectors or studio ceramics, but it should particularly appeal to all those who enjoy the wonderful surface textures that this medium provides.
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