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This work explores the lives of people of sub-Saharan Africa and their descendants, how they were shaped by empire, and how they in turn influenced the empire in everything from material goods to cultural style. The black experience varied greatly across space and over time. Accordingly, thirteen substantive essays and a scene-setting introduction range from West Africa in the sixteenth century, through the history of the slave trade and slavery down to the 1830s, to nineteenth- and twentieth-century participation of blacks in the empire as workers, soldiers, members of colonial elites, intellectuals, athletes, and musicians. No people were more uprooted and dislocated; or traveled more within the empire; or created more of a trans-imperial culture. In the crucible of the British empire, blacks invented cultural mixes that were precursors to our modern selves - hybrid, fluid, ambiguous, and constantly in motion. SERIES DESCRIPTION The purpose of the five volumes of the Oxford History of the British Empire was to provide a comprehensive study of the Empire from its beginning to end, the meaning of British imperialism for the ruled as well as the rulers, and the significance of the British Empire as a theme in world history. The volumes in the Companion Series carry forward this purpose by exploring themes that were not possible to cover adequately in the main series, and to provide fresh interpretations of significant topics.
Slaves achieved a degree of economic independence, producing food, tending cash crops, raising livestock, manufacturing furnished goods, marketing their own products, consuming and saving the proceeds and bequeathing property to their descendants. The editors of this volume contend that the legacy of slavery cannot be understood without a full appreciation of the slaves' economy.
The second volume in the OUP/National History Center series, Reinterpreting History, this book offers an incisive look at how interpretations of the Atlantic world have changed over time and from a variety of national perspectives. Atlantic history, which developed in the 1970s and has become very popular in the past several years, looks at the transnational interconnections between Europe, North America, South America, and Africa, particularly in the early modern/colonial period, rather than understanding nations/states absent a broader global context. This volume discusses key areas of the Atlantic world, including the British, Dutch, French, Iberian, and African Atlantic, as well as the movement of ideas, peoples, and goods. It also offers critical perspectives of the concept itself, juxtaposing it with global and Continental history. The cast of contributors is stellar and international, including scholars who have been at the forefront of teaching and research in this area. Together they will create a volume that introduces inexperienced students and general readers to Atlantic history, as well as offers new perspectives for scholars. Atlantic history is taught as its own course at a variety of universities, and Atlantic perspectives are incorporated into courses on early modern Europe, British history, colonial America, colonial Latin America, and African history.
This work explores the lives of people of sub-Saharan Africa and their descendants, how they were shaped by empire, and how they in turn influenced the empire in everything from material goods to cultural style. The black experience varied greatly across space and over time. Accordingly, thirteen substantive essays and a scene-setting introduction range from West Africa in the sixteenth century, through the history of the slave trade and slavery down to the 1830s, to nineteenth- and twentieth-century participation of blacks in the empire as workers, soldiers, members of colonial elites, intellectuals, athletes, and musicians. No people were more uprooted and dislocated; or travelled more within the empire; or created more of a trans-imperial culture. In the crucible of the British empire, blacks invented cultural mixes that were precursors to our modern selves - hybrid, fluid, ambiguous, and constantly in motion. SERIES DESCRIPTION The purpose of the five volumes of the Oxford History of the British Empire was to provide a comprehensive study of the Empire from its beginning to end, the meaning of British imperialism for the ruled as well as the rulers, and the significance of the British Empire as a theme in world history. The volumes in the Companion Series carry forward this purpose by exploring themes that were not possible to cover adequately in the main series, and to provide fresh interpretations of significant topics
Arming slaves as soldiers is a counterintuitive idea. Yet throughout history, in many varied societies, slaveholders have entrusted slaves with the use of deadly force. This book is the first to survey the practice broadly across space and time, encompassing the cultures of classical Greece, the early Islamic kingdoms of the Near East, West and East Africa, the British and French Caribbean, the United States, and Latin America.To facilitate cross-cultural comparisons, each chapter addresses four crucial issues: the social and cultural facts regarding the arming of slaves, the experience of slave soldiers, the ideological origins and consequences of equipping enslaved peoples for battle, and the impact of the practice on the status of slaves and slavery itself. What emerges from the book is a new historical understanding: the arming of slaves is neither uncommon nor paradoxical but is instead both predictable and explicable.
On the eve of the American Revolution, nearly three-quarters of all African Americans in mainland British America lived in two regions: the Chesapeake, centered in Virginia, and the Lowcountry, with its hub in South Carolina. Here, Philip Morgan compares and contrasts African American life in these two regional black cultures, exploring the differences as well as the similarities. The result is a detailed and comprehensive view of slave life in the colonial American South. Morgan explores the role of land and labor in shaping culture, the everyday contacts of masters and slaves that defined the possibilities and limitations of cultural exchange, and finally the interior lives of blacks--their social relations, their family and kin ties, and the major symbolic dimensions of life: language, play, and religion. He provides a balanced appreciation for the oppressiveness of bondage and for the ability of slaves to shape their lives, showing that, whatever the constraints, slaves contributed to the making of their history. Victims of a brutal, dehumanizing system, slaves nevertheless strove to create order in their lives, to preserve their humanity, to achieve dignity, and to sustain dreams of a better future. |A detailed comparison of 18th-century slave life in the two areas where their population was centered: the Chesapeake region of Virginia and the South Carolina Lowcountry.
So central was labor in the lives of African-American slaves that it has often been taken for granted, with little attention given to the type of work that slaves did and the circumstances surrounding it. Cultivation and Culture brings together leading scholars of slavery - historians, anthropologists, and sociologists - to explore when, where, and how slaves labored in growing the New World's great staples and how this work shaped the institution of slavery and the lives of African-American slaves. Selected from a conference on comparative slavery at the University of Maryland that set the agenda for the next decades' research in this field, the essays focus on the inter-relationship between the demands of particular crops, the organisation of labour, the nature of the labour force and the character of agricultural technology. They reveal the full complexity of the institution of chattel bondage in the New World and suggest why and how slavery varied from place to place and time to time. What these scholars show is that although work in the slave owners' fields accounted for most of the slaves' labouring time, slaves also worked for themselves and their independent economic activities had far reaching consequences. By producing food for themselves and others, tending cash crops, raising livestock, manufacturing finished goods, marketing their own products, consuming and saving the proceeds, and bequething property to their descendents, slaves took control of a large part of their lives. In many ways their independent economic endeavours offered a foundation for their domestic and commuity life, determining the social structure of slave society and providing a material basis for their distinctive culture. In exploring both the work that slaves performed for their owners and the work they did for themselves, Cultivation and Culture sheds new light on the origins and development of African-American culture and provides a new understanding of the African-American experience in slavery.
Shedding new light on British expansion in the seventeenth and
eighteenth centuries, this collection of essays examines how the
first British Empire was received and shaped by its subject peoples
in Scotland, Ireland, North America, and the Caribbean.
The second volume in the OUP/National History Center series, Reinterpreting History, this book offers an incisive look at how interpretations of the Atlantic world have changed over time and from a variety of national perspectives. Atlantic history, which developed in the 1970s and has become very popular in the past several years, looks at the transnational interconnections between Europe, North America, South America, and Africa, particularly in the early modern/colonial period, rather than understanding nations/states absent a broader global context. This volume discusses key areas of the Atlantic world, including the British, Dutch, French, Iberian, and African Atlantic, as well as the movement of ideas, peoples, and goods. It also offers critical perspectives of the concept itself, juxtaposing it with global and Continental history. The cast of contributors is stellar and international, including scholars who have been at the forefront of teaching and research in this area. Together they will create a volume that introduces inexperienced students and general readers to Atlantic history, as well as offers new perspectives for scholars. Atlantic history is taught as its own course at a variety of universities, and Atlantic perspectives are incorporated into courses on early modern Europe, British history, colonial America, colonial Latin America, and African history.
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