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Showing 1 - 8 of 8 matches in All Departments

Glutathione in Health and Disease (Hardcover): Pinar Erkekoglu, Belma Kocer-Gumusel Glutathione in Health and Disease (Hardcover)
Pinar Erkekoglu, Belma Kocer-Gumusel
R2,862 R2,683 Discovery Miles 26 830 Save R179 (6%) Ships in 10 - 15 working days
Oncogenes and Carcinogenesis (Hardcover): Pinar Erkekoglu Oncogenes and Carcinogenesis (Hardcover)
Pinar Erkekoglu
R3,437 R3,209 Discovery Miles 32 090 Save R228 (7%) Ships in 10 - 15 working days
Medical Toxicology (Hardcover): Pinar Erkekoglu, Tomohisa Ogawa Medical Toxicology (Hardcover)
Pinar Erkekoglu, Tomohisa Ogawa
R4,048 R3,776 Discovery Miles 37 760 Save R272 (7%) Ships in 10 - 15 working days
Bisphenols (Hardcover): Pinar Erkekoglu Bisphenols (Hardcover)
Pinar Erkekoglu
R3,442 R3,214 Discovery Miles 32 140 Save R228 (7%) Ships in 10 - 15 working days
Vitamin E in Health and Disease - Interactions, Diseases and Health Aspects (Hardcover): Pinar Erkekoglu, Julia Scherer Santos Vitamin E in Health and Disease - Interactions, Diseases and Health Aspects (Hardcover)
Pinar Erkekoglu, Julia Scherer Santos
R3,509 R3,281 Discovery Miles 32 810 Save R228 (6%) Ships in 10 - 15 working days
Nutritional Deficiency (Hardcover): Pinar Erkekoglu, Belma Kocer-Gumusel Nutritional Deficiency (Hardcover)
Pinar Erkekoglu, Belma Kocer-Gumusel
R3,492 R3,264 Discovery Miles 32 640 Save R228 (7%) Ships in 10 - 15 working days
Bisphenol A - Exposure and Health Risks (Hardcover): Pinar Erkekoglu, Belma Koçer-Gümü?el Bisphenol A - Exposure and Health Risks (Hardcover)
Pinar Erkekoglu, Belma Koçer-Gümüşel
R3,479 R3,251 Discovery Miles 32 510 Save R228 (7%) Ships in 10 - 15 working days
Nitrite Chemistry and Toxicity (Paperback): Pinar Erkekoglu, Terken Baydar Nitrite Chemistry and Toxicity (Paperback)
Pinar Erkekoglu, Terken Baydar
R1,208 Discovery Miles 12 080 Ships in 10 - 15 working days

This book is prepared to give information on the chemistry and toxicity of nitrites. Several factors can affect a person's health like exposure to certain environmental chemicals, particularly to NO3 and NO2 . Several factors including drugs and certain chemical exposures can all be listed as risk factors in high exposure to NO3 /NO2 . Besides, in rural areas, drinking well water is the primary source of NO2 exposure.It is extremely difficult to avoid exposure to NO3 and NO2 . However, several measures have to be taken to prevent high exposure, especially for susceptible populations like children. Parents can reduce the intake of NO3 and NO2 in their children's diet by reducing the amount of preserved meats they eat (such as sausage, bacon, hot dogs). Besides, it should not be forgotten that vegetables contain high amounts of NO3 and NO2, and therefore should be given with attention in the first years of life."

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