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Embryo Development and Hatchery Practice in Poultry Production (Hardcover): Nick French Embryo Development and Hatchery Practice in Poultry Production (Hardcover)
Nick French; Contributions by David Cavero, Rick van Emous, Marleen Boerjan, Murray Bakst, …
R4,592 Discovery Miles 45 920 Ships in 10 - 15 working days

It is widely recognised that developments in the chick embryo have a profound effect on hatchability and the subsequent health and productive capacity of poultry. With a stronger focus on welfare, prevention of disease and more sustainable poultry production, understanding these early stages has never been more crucial. Embryo development and hatchery practice in poultry production addresses the key stages and factors in embryo development in poultry to optimise hatchability and chick health. The book reviews the role of parental and environmental factors on embryo development and skeletal growth. The book also reviews the effects of incubation on chick health and development, including factors such as temperature, light exposure and humidity, as well as best practice in managing the hatching stage. Through focussed and authoritative discussions, the book details best practices for managing a hatchery environment to ensure that chick welfare, health and productive capacity are optimized.

Instant Insights: Poultry Housing Systems (Paperback): Victoria Sandilands, Deana R. Jones, Ingrid de Jong, Rick van Emous,... Instant Insights: Poultry Housing Systems (Paperback)
Victoria Sandilands, Deana R. Jones, Ingrid de Jong, Rick van Emous, Inma Estevez, …
R1,240 Discovery Miles 12 400 Ships in 10 - 15 working days

This collection features five peer-reviewed literature reviews on poultry housing systems. The first chapter reviews current poultry housing systems and the recent emergence of enriched cages and cage-free systems. It explores the impact of conventional cages on bird health and welfare, looking primarily at bone health. The second chapter examines the impact of different housing systems on the safety and quality of eggs. It reviews how hen housing and flock management can affect indicator populations, foodborne pathogens and chemical contamination. The third chapter considers the relationship between housing conditions and management in the rearing and production of broilers. It reviews the major welfare issues related to the housing of broilers, including feed and water restriction. The fourth chapter discusses current environmental enrichment strategies implemented in poultry production. The chapter details the benefits of these strategies, as well as their role in contributing to more sustainable production models. The final chapter reviews current knowledge on perching behaviour of chickens, as well as the associated risks to bird health and welfare that arise with the use of elevated structures, such as keel bone damage.

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