0
Your cart

Your cart is empty

Browse All Departments
  • All Departments
Price
  • R2,500 - R5,000 (2)
  • -
Status
Brand

Showing 1 - 2 of 2 matches in All Departments

Seeds as Functional Foods & Nutraceuticals - New Frontiers in Food Science (Paperback): Rosalva Mora-Escobedo, Jose De J Berrios Seeds as Functional Foods & Nutraceuticals - New Frontiers in Food Science (Paperback)
Rosalva Mora-Escobedo, Jose De J Berrios; Gustavo Fidel Gutierrez Lopez
R4,763 R4,053 Discovery Miles 40 530 Save R710 (15%) Ships in 12 - 17 working days

The attention and direction of food science has been shifting in recent years from food safety and food flavour research to functional foods and nutraceuticals -- foods that convey healthy and disease-prevention benefits to consumers that go way beyond their basic nutritional role. The purpose of this book is to bring together the latest information from fundamental and applied research on the role of seeds and their products as functional foods and nutraceuticals, and to discuss the benefits of consuming them. In this book you will find relevant information regarding the origin and taxonomy of seeds, global markets, physicochemical composition, and the effect of phytochemicals in seed components on chronic degenerative diseases, such as obesity, diabetes, cancer, cardiovascular disease, inflammation and arthritis. Given the importance and challenges derived from environmental concern, with regard to the effective utilisation of the residues of industrial by-products and agroindustrial wastes, this book also discusses the inclusion of seeds and certain fruit by-products in foods, as well as the presence of phytochemicals with potential medicinal benefits.

Germination - Types, Process and Effects (Hardcover): Rosalva Mora-Escobedo Germination - Types, Process and Effects (Hardcover)
Rosalva Mora-Escobedo
R4,728 Discovery Miles 47 280 Ships in 12 - 17 working days

Germination: Types, Process and Effects is a book that brings together the contribution of new and relevant information from many experts in the fields of food and biological sciences, nutrition, and food engineering, to provide the reader with the latest information of fundamental and applied research in the role of edible seeds and discuss the benefits of consuming them. In this book, you will find relevant information regarding origin and taxonomy of seeds, global markets, physicochemical composition and the effect of edible seeds germination on chronic degenerative diseases, such as obesity, diabetes, cancer, cardiovascular disease, inflammation and arthritis. This book will be of great interest to food scientist, biologists, nutritionists, and food engineers who are particularly interested in the process, changes and contribution of seed germination to food security.

Free Delivery
Pinterest Twitter Facebook Google+
You may like...
Rebels And Rage - Reflecting On…
Adam Habib Paperback R548 Discovery Miles 5 480
Hiking Beyond Cape Town - 40 Inspiring…
Nina du Plessis, Willie Olivier Paperback R320 R250 Discovery Miles 2 500
Stellenbosch: Murder Town - Two Decades…
Julian Jansen Paperback R335 R288 Discovery Miles 2 880
The Truth About Cape Slavery - The…
Patric Tariq Mellet Paperback R330 R240 Discovery Miles 2 400
Confronting Apartheid - A Personal…
John Dugard Paperback R320 R250 Discovery Miles 2 500
We Were Perfect Parents Until We Had…
Vanessa Raphaely, Karin Schimke Paperback R330 R220 Discovery Miles 2 200
Blood Brothers - To Battleground…
Deon Lamprecht Paperback R290 R195 Discovery Miles 1 950
Women In Solitary - Inside The Female…
Shanthini Naidoo Paperback  (1)
R355 R305 Discovery Miles 3 050
Breaking Bread - A Memoir
Jonathan Jansen Paperback R330 R220 Discovery Miles 2 200
To The Wolves - How Traitor Cops Crafted…
Caryn Dolley Paperback  (2)
R282 Discovery Miles 2 820

 

Partners