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Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfangen des Verlags von 1842 erschienen sind. Der Verlag stellt mit diesem Archiv Quellen fur die historische wie auch die disziplingeschichtliche Forschung zur Verfugung, die jeweils im historischen Kontext betrachtet werden mussen. Dieser Titel erschien in der Zeit vor 1945 und wird daher in seiner zeittypischen politisch-ideologischen Ausrichtung vom Verlag nicht beworben.
Using economic models and empirical analysis, this volume examines a range of agricultural and biofuel policy issues with regard to their effects on American agricultural and agrarian insurance markets. Beginning with a look at the distribution of funds by insurance programs - created to support farmers but often benefiting crop processors instead - the book also examines the demand for biofuel and the effects of biofuel policies on agricultural price uncertainty. Also discussed are genetically engineered crops, which are assuming an increasingly important role in arbitrating tensions between energy production, environmental protection, and the global food supply.
Through archaeological and archival research from sites associated with the 1893 World's Columbian Exposition in Chicago, Disposing of Modernity explores the changing world of urban America at the turn of the twentieth century. Featuring excavations of trash deposited during the fair, Rebecca Graff's first-of-its-kind study reveals changing consumer patterns, notions of domesticity and progress, and anxieties about the modernization of society. Graff examines artifacts, architecture, and written records from the 1893 fair's Ohio Building, which was used as a clubhouse for fairgoers in Jackson Park, and the Charnley-Persky House, an aesthetically modern city residence designed by Louis Sullivan and Frank Lloyd Wright. Many of the items she uncovers were products that first debuted at world's fairs, and materials such as mineral water bottles, cheese containers, dentures, and dinnerware illustrate how fairs created markets for new goods and influenced consumer practices. Graff discusses how the fair's ephemeral nature gave it transformative power in Chicago society, and she connects its accompanying "conspicuous disposal" habits to today's waste disposal regimes. Reflecting on the planning of the Obama Presidential Center at the site of the Chicago World's Fair, she draws attention to the ways the historical trends documented here continue in the present. Published in cooperation with the Society for Historical Archaeology
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