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In "The Learned Banqueters," Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century ce) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs; the music and entertainments that ornamented banquets; and the intellectual talk that was the heart of Greek conviviality. S. Douglas Olson has undertaken to produce a complete new edition of the work, replacing the previous Loeb Athenaeus (published under the title "Deipnosophists").
The renowned Basler Homer-Kommentar of the Iliad, edited by Anton Bierl and Joachim Latacz and originally published in German, presents the latest developments in Homeric scholarship. Through the English translation of this ground-breaking reference work, edited by S. Douglas Olson, its valuable findings are now made accessible to students and scholars worldwide.
This wide-ranging collection, consisting of 50 essays by leading international scholars in a variety of fields, provides an overview of the reception history of a major literary genre from Greco-Roman antiquity to the present day. Section I considers how the 5th- and 4th-century Athenian comic poets defined themselves and their plays, especially in relation to other major literary forms. It then moves on to the Roman world and to the reception of Greek comedy there in art and literature. Section II deals with the European reception of Greek and Roman comedy in the Medieval, Renaissance, and Early Modern periods, and with the European stage tradition of comic theater more generally. Section III treats the handling of Greco-Roman comedy in the modern world, with attention not just to literary translations and stage-productions, but to more modern media such as radio and film. The collection will be of interest to students of ancient comedy as well as to all those concerned with how literary and theatrical traditions are passed on from one time and place to another, and adapted to meet local conditions and concerns.
The Homeric Hymn to Aphrodite (600s BCE?) tells the story of a brief encounter between the goddess of love and the cowherd Anchises, which led to the birth of the Trojan hero Aeneas. Less than 300 lines long, it is among the shortest of the so-called 'major Homeric Hymns'. However, it is also richly and beautifully conceived and narrated, and of enormous importance for the Greek mythology and the history of Greek religion. Olson offers a complete new text of the poem and of ten related 'minor Hymns', based on a fresh examination of the manuscripts; a full critical apparatus; and a translation. The work is completed by a substantial introduction, which treats inter alia the stories of Aeneas, the problem of dating early Greek epic, and the nature of the connections between the Hymn to Aphrodite and the Homeric and Hesiodic poems. Olson furthermore offers a substantial, narratologically-oriented commentary.
The historian Polybius (ca. 200-118 bce) was born into a leading family of Megalopolis in the Peloponnese and served the Achaean League in arms and diplomacy for many years. From 168 to 151 he was held hostage in Rome, where he became a friend of Scipio Aemilianus, whose campaigns, including the destruction of Carthage, he later attended. As a trusted mediator between Greece and the Romans, he helped in the discussions that preceded the final war with Carthage, and after 146 was entrusted by the Romans with the details of administration in Greece. Polybius's overall theme is how and why the Romans spread their power as they did. The main part of his history covers the years 264-146 bce, describing the rise of Rome, the destruction of Carthage, and the eventual domination of the Greek world. The Histories is a vital achievement despite the incomplete state in which all but the first five of its original forty books survive. For this edition, W. R. Paton's excellent translation, first published in 1922, has been thoroughly revised, the Buttner-Wobst Greek text corrected, and explanatory notes and a new introduction added, all reflecting the latest scholarship. The final volume adds a new edition of fragments unattributed to particular books of The Histories.
In "The Learned Banqueters," Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century CE) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs; the music and entertainments that ornamented banquets; and the intellectual talk that was the heart of Greek conviviality. S. Douglas Olson has undertaken to produce a complete new edition of the work, replacing the previous seven-volume Loeb Athenaeus (published under the title "Deipnosophists").
In "The Learned Banqueters," Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century CE) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs; the music and entertainments that ornamented banquets; and the intellectual talk that was the heart of Greek conviviality. S. Douglas Olson has undertaken to produce a complete new edition of the work, replacing the previous Loeb Athenaeus (published under the title "Deipnosophists").
In "The Learned Banqueters," Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century CE) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs; the music and entertainments that ornamented banquets; and the intellectual talk that was the heart of Greek conviviality. S. Douglas Olson has undertaken to produce a complete new edition of the work, replacing the previous seven-volume Loeb Athenaeus (published under the title "Deipnosophists").
In The Learned Banqueters, Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century ad) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs, the music and entertainments that ornamented banquets, and the intellectual talk that was the heart of Greek conviviality. Volume VIII completes S. Douglas Olson's complete new edition of the work, replacing the previous Loeb Athenaeus (published under the title Deipnosophists) and includes comprehensive indexes of authors, terms, texts, and places.
The renowned Basler Homer-Kommentar of the Iliad, edited by Anton Bierl and Joachim Latacz and originally published in German, presents the latest developments in Homeric scholarship. Through the English translation of this ground-breaking reference work, edited by S. Douglas Olson, its valuable findings are now made accessible to students and scholars worldwide.
In "The Learned Banqueters," Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century ad) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs; the music and entertainments that ornamented banquets; and the intellectual talk that was the heart of Greek conviviality. S. Douglas Olson has undertaken to produce a complete new edition of the work, replacing the previous seven-volume Loeb Athenaeus (published under the title "Deipnosophists").
In "The Learned Banqueters," Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century CE) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs; the music and entertainments that ornamented banquets; and the intellectual talk that was the heart of Greek conviviality. S. Douglas Olson has undertaken to produce a complete new edition of the work, replacing the previous Loeb Athenaeus (published under the title "Deipnosophists").
Much of what we know of Greco-Roman comedy comes from the surviving works of just four playwrights--the Greeks Aristophanes and Menander and the Romans Plautus and Terence. To introduce these authors and their work to students and general readers, this book offers a new, accessible translation of a representative play by each playwright, accompanied by a general introduction to the author's life and times, a scholarly article on a prominent theme in the play, and a bibliography of selected readings about the play and playwright. This range of material, rare in a single volume, provides several reading and teaching options, from the study of a single author to an overview of the entire Classical comedic tradition. The plays have been translated for readability and fidelity to the original text by established Classics scholars. Douglas Olson provides the translation and commentary for Aristophanes' Acharnians, Shawn O'Bryhim for Menander's Dyskolos, George Fredric Franco for Plautus' Casina, and Timothy J. Moore for Terence's Phormio.
In "The Learned Banqueters," Athenaeus describes a series of dinner parties at which the guests quote extensively from Greek literature. The work (which dates to the very end of the second century CE) is amusing reading and of extraordinary value as a treasury of quotations from works now lost. Athenaeus also preserves a wide range of information about different cuisines and foodstuffs, the music and entertainments that ornamented banquets, and the intellectual talk that was the heart of Greek conviviality. S. Douglas Olson has undertaken to produce a complete new edition of the work, replacing the previous Loeb Athenaeus (published under the title "Deipnosophists").
This is the first substantial commentary on Clouds since Dover's 1968 edition. Intended for intermediate Greek students at undergraduate and graduate levels, the commentary pays careful attention to the basic characteristics of ancient Greek syntax, as well as to how Greek words are formed and can be analyzed. It offers robust staging notes, information about daily life in late 5th-century Athens, and constant reference to the rhetorical and dramatic strategies of the text. Full support is offered for those interested in the metrical structure of the songs, but in a way that allows instructors to leave such issues aside, should they choose to do so. The first and second appendixes offer a basic means of entry into the rich but complex world of the comic fragments. English-language bibliography is provided. The edition will interest professional classicists of all sorts seeking an accessible introduction to one of Aristophanes' greatest plays, to philosophers concerned with Socrates and the sophistic movement, and to theater professionals who wish to stage the play.
Aristophanes' Acharnians was performed at the Lenaia festival in Athens in 425 BCE. The play is the story of an old peasant farmer, Dikaiopolis, who has grown so disgusted with the Peloponnesian War and the patent self-serving of the city's leading politicians (abetted by the stupidity of his fellow-citizens) that he concludes a separate peace with the enemy. As a result, he gains access to an immense supply of wonderful things, including wine, eels, thrushes, and a pair of beautiful and compliant women. Whether he is a traitor and a villain, or simply the cleverest and most daring man in the city, is a matter of extensive debate within the play. Acharnians itself, at any rate, took first place and is generally regarded as one of Aristophanes' two or three most brilliant surviving comedies. Olson offers the first complete new scholarly edition of the play in almost a century. The text and apparatus are based on a fresh examination of the papyri and manuscripts, many of which have never been studied systematically, and are supported by a new manuscript stemma. The Introduction contains sections on the poet himself; the historical setting and political argument of the play; the mythological and literary background; division of parts, costumes, and props; staging; the use of dialects; and the history of the text. The commentary covers a wide range of literary, historical, and philological issues, with particular attention to staging and details of everyday life. All Greek in the introduction and commentary not cited for technical reasons is translated, making much of the edition accessible to general scholarly readers.
This is a new edition, the first for thirty years, with introduction and commentary, of the Greek text of one of only eleven preserved plays of Aristophanes, the greatest master of the Athenian comic theatre. The commentary focuses on the realities of day-to-day life in the ancient world and includes an examination of the practical problems of staging.
This is the first complete new scholarly edition for almost a century of one of the masterpieces of Athenian Old Comedy. Olson offers an extensive introduction, a text based on a fresh collation of the manuscripts, and a massive literary and historical commentary. All Greek in the introduction and commentary not cited for technical reasons is translated, making much of the edition accessible to non-specialists.
Aristophanes' Peace was performed at the City Dionysia in Athens in 421 BC as a decade-long war with Sparta seemed finally to be drawing to an end, and is one of only eleven extant plays by the greatest Old Comic poet. Olson's edition of the play, which replaces Platnauer's of 1969, is based on a complete new collation of the manuscripts, many of which have never been adequately reported before. The extensive commentary explores matters of all sorts, but it focuses in particular on the realities of day-to-day life in classical Athens and also examines the practical problems of staging. The substantial introduction includes essays on Aristophanes' early career, the politics of the Greek world in the late 420s, and the poet's theology.
This book presents a collection of over 200 of the most interesting and important fragments of Greek comedy, accompanied by a commentary; an extensive introduction discussing the history of comic genre; a series of appendixes on the individual poets, the inscriptional evidence, and the like; and a complete translation of the fragments. Individual sections illustrate the earliest Greek comedy from Syracuse; the characteristic features of Athenian 'Old', 'Middle', and 'New Comedy'; the comic presentation of politicians, philosophers, and women; the comic reception of other poetry; and many aspects of daily life, including dining and symposia.
Archestratos of Gela's Life of Luxury is a fundamental source for our understanding not only of fourth-century literature but also of the significance of food and dining, and the reception of epic poetry in the late classical period. This edition is based on a fresh examination of the manuscripts and is the first to combine a critical text of the poem with a translation, a detailed commentary, and an extensive introduction situating the work in its literary, social, and cultural context.
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