Do you dream of singing live on stage? Are you fascinated by percussion? Do you want to organise the world's largest music festival? This practical guide to all things melodic is packed with everything you need to know about working in the music industry. From classical composers to reggae and disco, from magnificent musical instruments to the best gigs in town, learn all about live music and the record business. Follow our step-by-step guides and in no time, you'll be forming your own band or recording your own music. Next stop, Glastonbury or the Royal Albert Hall! In a modern world where creativity is more important than ever, these aspirational books will encourage and inspire the next generation of creative young minds. From the ancient origins of performance to the emerging digital world fusing art and technology, this series gives children an amazing insight into today's creative world.

Join Llama, Guinea Pig and Parrot as Llama learns how to cook over 70 recipes, from a simple boiled egg to a roast chicken dinner. As well as pasta and rice dishes, plus lots of plant-based recipes, Llama learns to make salads, things on toast and curries. He finds out how to cook eggs, cheese, fish, meat and chicken and learns about core cookery techniques along the way. This first cookery course is packed with information about key ingredients, plus popular dishes from around the world. Ideal for anyone starting out in the kitchen, the step-by-step photography is simple to follow and instils confidence in beginner cooks, whether they are young or old. The hilarious cast of characters ensure that the reader has fun while learning essential life skills.

Sheep and his hilarious friends teach you how to bake. Covering eight core baking skills including delicious sponge cakes, breads, biscuits, gluten-free and dairy-free bakes plus much more, this baking book is packed full of step-by-step photographic instructions and colourful illustrations. Sheep may not be able to bake, but you can! Practically Awesome Animals is a series of practical activity books that use step-by-step instructions and hilarious animal characters to teach kids how to draw, bake, cook and create comics.

What is science? asks questions such as: how can science help us? why is science important? what can you do with science? and provides the answers in a simple and clear way. Featuring illustrations from Katie Rewse that engage the reader and are based in familiar settings, this is a perfect introduction to the theory of science at Key Stage 1. This delightful series builds foundations for life-long learning by explaining big ideas to little people. Using simple language to explain complicated ideas, each book takes the core questions that relate to each subject and provides answers that make sense to young children. Stunning illustrations support the non-fiction narrative ensuring our picture book approach feels fresh and different.

Do you dream of walking the red carpet? Are you fascinated by special effects? Do you have a story you're itching to tell the world? This practical guide to all things stage, film and TV is packed with everything you need to know about working in the theatre or film industry. From famous theatres to a timeline of musicals, from fascinating film genres to exotic locations, learn all about the behind-the-scenes magic of stage and screen. Follow our step-by-step guides and in no time you'll be putting on your own production or shooting your own film. Next stop, Hollywood or London's West End! In a modern world where creativity is more important than ever, these aspirational books will encourage and inspire the next generation of creative young minds. From the ancient origins of performance to the emerging digital world fusing art and technology, All The World's A Stage provides an amazing insight into theatre, television and film. This guide showcases the many different roles required to create a blockbuster movie or West End production and then tells you exactly how to do it at home!

Tasteful Domesticity demonstrates how women marginalized by gender, race, ethnicity, and class used the cookbook as a rhetorical space in which to conduct public discussions of taste and domesticity. Taste discourse engages cultural values as well as physical constraints, and thus serves as a bridge between the contested space of the self and the body, particularly for women in the nineteenth century. Cookbooks represent important contact zones of social philosophies, cultural beliefs, and rhetorical traditions, and through their rhetoric, we witness women's roles as republican mothers, sentimental evangelists, wartime fundraisers, home economists, and social reformers. Beginning in the early republic and tracing the cookbook through the publishing boom of the nineteenth century, the Civil War and Reconstruction, the Progressive era, and rising racial tensions of the early twentieth century, Sarah W. Walden examines the role of taste as an evolving rhetorical strategy that allowed diverse women to engage in public discourse through published domestic texts.