Environmental and Health Management of Novel Coronavirus Disease (COVID-19) examines mitigation measures that can be adopted at the time of a novel coronavirus outbreak to lessen environmental contamination and impacts on human health. The book discusses origin, structure and pathogenesis, epidemiology, environmental transmission and the potential spread routes of COVID-19 via surfaces, air, water, wastewater, medical waste and food products. It also covers guidelines and protocols for setting safety conditions to provide adequate health care and reduce the risk of infection in health and non-healthcare settings, along with preventative measures and disinfection technologies. In addition, the book discusses challenges, opportunities and future perspectives, the global crisis, and global consequences on the environment and health. With contributions from experts, this book presents a multidisciplinary reference resource for virologists, microbiologists, public health professionals, environmental health managers and others engaged in the study and mitigation of the environmental and health impacts of the virus.

COVID-19 and the Sustainable Development Goals: Societal Influence explores how the coronavirus pandemic impacts the implementation of the UN's Sustainable Development Goals (SDG), paying particular attention to socioeconomic and disaster risk management dimensions. Sections provide a foundational understanding of the virus and its risk factors, cover relevant mitigation measures for minimizing the spread of COVID-19, explore the virus's originations and transmission mechanisms, and look at gold standard procedures for COVID-19 testing and antibody-based diagnosis. Final sections present the latest insights on the global effects of COVID-19 and examine potential future challenges, opportunities and strategic responses.