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The Manufacture of Butter for Storage, Volumes 147-157... (Paperback): Lore Alford Rogers The Manufacture of Butter for Storage, Volumes 147-157... (Paperback)
Lore Alford Rogers; Created by Sidney Crosby Thompson, J R Keithley
R360 R294 Discovery Miles 2 940 Save R66 (18%) Ships in 10 - 15 working days

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Manufacture Of Butter For Storage, Volumes 147-157; Volume 148 Of Bulletin (United States. Bureau Of Animal Industry) Lore Alford Rogers, Sidney Crosby Thompson, J. R. Keithley U.S. Dept. of Agriculture, Bureau of Animal Industry, 1912 Butter

The Normal Composition of American Creamery Butter, Volumes 147-157 (Paperback): Sidney Crosby Thompson The Normal Composition of American Creamery Butter, Volumes 147-157 (Paperback)
Sidney Crosby Thompson; Created by Roscoe Hart Shaw, Raymond Pratt Norton
R361 R295 Discovery Miles 2 950 Save R66 (18%) Ships in 10 - 15 working days

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Normal Composition Of American Creamery Butter, Volumes 147-157; Volume 149 Of Bulletin (United States. Bureau Of Animal Industry) Sidney Crosby Thompson, Roscoe Hart Shaw, Raymond Pratt Norton U.S. Dept. of Agriculture, Bureau of Animal Industry, 1912 Butter

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