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Life After Progress - Technology, Community and the New Economy (Paperback): Helena Norberg-Hodge, Steven Gorelick Life After Progress - Technology, Community and the New Economy (Paperback)
Helena Norberg-Hodge, Steven Gorelick
R345 Discovery Miles 3 450 Ships in 12 - 17 working days

From a renowned pioneer of the localization movement, an anthology of essays challenging the narrative that technological progress and an increasingly globalized economy will lead us to a better world This collection of essays has been selected from 30 years of published articles, book chapters and blog posts by the staff of Local Futures, internationally known as pioneers of the emerging localization movement. Some of these writings involve a fundamental rethinking of our most basic assumptions—about progress, poverty, and happiness—while others seek the root causes of our multiple crises, from climate change and income inequality to the erosion of democracy and the rise of authoritarianism. All of them point towards the most strategic steps we can take to confront these problems and bring a healthier, happier world into being. Several of these prescient essays were written decades ago, but they have become even more relevant today as our crises deepen, and the need for systemic change becomes more apparent.

Bringing the Food Economy Home - Local Alternatives to Global Agribusiness (Paperback): Helena Norberg-Hodge, Todd Merrifield,... Bringing the Food Economy Home - Local Alternatives to Global Agribusiness (Paperback)
Helena Norberg-Hodge, Todd Merrifield, Steven Gorelick
R940 Discovery Miles 9 400 Ships in 10 - 15 working days

If the many social, environmental and economic crises facing the planet are to be resolved, a good place to start is to rebuild local food economies. Food is something everyone, everywhere, needs every day, so even small changes in the way it is produced and marketed can offer immense benefits. This title shows how a shift towards the local would protect and rebuild agricultural diversity. It would give farmers a bigger share of the money spent on food, and provide consumers with healthier, fresher food at more affordable prices. It would reduce transport, greenhouse gas emissions and the need for toxic agricultural chemicals. It would lessen the need for storage, packaging, refrigeration and artificial additives, and it would help revitalize rural economies and communities in both the industrialized and the developing world.

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