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Mollusks have been important to humans since our earliest days.
Initially, when humans were primarily interested in what they could
eat or use, mollusks were important as food, ornaments, and
materials for tools. Over the centuries, as human knowledge
branched out and individuals started to study the world around
them, mollusks were important subjects for learning how things
worked. In this volume, the editors and contributors have brought
together a broad range of topics within the field of malacology. It
is our expectation that these topics will be of interest and use to
amateur and professional malacologists.
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