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An unprecedented two-volume exploration of the fungi of temperate
Europe Fungi of Temperate Europe is one of the most comprehensive
mycological guides ever published. Featuring more than 7,000
photographs, this lavish two-volume set treats more than 2,800
species of fungi across the region. Including agarics, boletes,
chanterelles and morels but also more obscure groups such as
cyphelloids, cup fungi, pyrenomycetous fungi and hysterioids, this
guide takes an unprecedentedly broad approach to communicating
fungal diversity. All species are illustrated with one or more
photographs and information is given on morphology, ecology and
distribution within temperate Europe. Furthermore, 1,500+ species
are discussed as potential look-alikes. The books are divided into
eighty "form groups," each starting with an innovative comparison
wheel with guiding photos, distinguishing characteristics and
drawings of essential microscopic features. Poisonous and edible
species are colour coded within the text. Revealing the world of
fungi in all its splendour, Fungi of Temperate Europe is a
must-have resource for any amateur or professional mycologist. *
7,000+ photographs across 1,700 pages * Colourful, up-close photos
unrivaled by other mycological guides * Coverage for 2,800+ fungal
species * Innovative and accessible system of identification
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