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This early work on dance steps is a fascinating read for any dance
enthusiast. It provides the means of obtaining a working knowledge
of the simple fundamentals necessary in becoming proficient in the
social dances. Contents Include: Explanation of Terms and
Abbreviations, Dance Fundamentals, The Fox-Trot, The Waltz, The
Rumba, The Samba, The Tango, The Mambo, and The Lindy. Many of the
earliest books, particularly those dating back to the 1900s and
before, are now extremely scarce and increasingly expensive. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
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Literature of the Crusades (Hardcover)
Simon Thomas Parsons, Linda Paterson; Contributions by Ruth Harvey, Simon Thomas Parsons, Simon John, …
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R2,236
Discovery Miles 22 360
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Ships in 12 - 17 working days
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An interdisciplinary approach to sources for our knowledge of the
crusades. The interrelation of so-called "literary" and
"historical" sources of the crusades, and the fluidity of these
categorisations, are the central concerns of the essays collected
here. They demonstrate what the study of literary texts can do for
our historical understanding of the crusading movement, challenging
earlier historiographical assumptions about well-known poems and
songs, and introducing hitherto understudied manuscript sources
which elucidate a rich contemporary compositional culture regarding
the matter of crusade. The volume discusses a wide array of
European textual responses to the medieval crusading movement, from
the Plantagenet and Catalan courts to the Italy of Charles of
Anjou, Cyprus, and the Holy Land. Meanwhile, the topics considered
include the connexions between poetry and history in the Latin
First Crusade texts; the historical, codicological and literary
background to Richard the Lionheart's famous song of captivity;
crusade references in the troubadour Cerveri of Girona; literary
culture surrounding Charles of Anjou's expeditions; the use of the
Melusine legend to strengthen the Lusignans' claim to Cyprus; and
the influence of aristocratic selection criteria in manuscript
traditions of Old French crusade songs. These diverse approaches
are unified in their examination of crusading texts as cultural
artefacts ripe for comparisonacross linguistic and thematic
divides. SIMON THOMAS PARSONS teaches Medieval History at Royal
Holloway, University of London and King's College London; LINDA
PATERSON is Professor Emerita at Warwick University. Contributors:
Luca Barbieri, Miriam Cabre, Jean Dunbabin, Ruth Harvey, Simon
John, Charmaine Lee, Helen J. Nicholson, Simon Parsons, Anna
Radaelli, Stephen Spencer, Carol Sweetenham.
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Literature of the Crusades (Paperback)
Simon Thomas Parsons, Linda Paterson; Contributions by Ruth Harvey, Simon Thomas Parsons, Simon John, …
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R754
Discovery Miles 7 540
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Ships in 12 - 17 working days
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An interdisciplinary approach to sources for our knowledge of the
crusades. The interrelation of so-called "literary" and
"historical" sources of the crusades, and the fluidity of these
categorisations, are the central concerns of the essays collected
here. They demonstrate what the study of literary texts can do for
our historical understanding of the crusading movement, challenging
earlier historiographical assumptions about well-known poems and
songs, and introducing hitherto understudied manuscript sources
which elucidate a rich contemporary compositional culture regarding
the matter of crusade. The volume discusses a wide array of
European textual responses to the medieval crusading movement, from
the Plantagenet and Catalan courts to the Italy of Charles of
Anjou, Cyprus, and the Holy Land. Meanwhile, the topics considered
include the connexions between poetry and history in the Latin
First Crusade texts; the historical, codicological and literary
background to Richard the Lionheart's famous song of captivity;
crusade references in the troubadour Cerverà of Girona; literary
culture surrounding Charles of Anjou's expeditions; the use of the
Mélusine legend to strengthen the Lusignans' claim to Cyprus; and
the influence of aristocratic selection criteria in manuscript
traditions of Old French crusade songs. These diverse approaches
are unified in their examination of crusading texts as cultural
artefacts ripe for comparison across linguistic and thematic
divides.
New insights into key texts and interpretive problems in the
history of England and Europe between the eighth and thirteenth
centuries. This volume of the Haskins Society Journal demonstrates
the Society's continued engagement with historical and
interdisciplinary research on the early to the central Middle Ages,
focusing on the Anglo-Saxon and Anglo-Normanworlds - and beyond. It
includes an investigation of equestrian symbolism in Lombard
southern Italy; an inquiry into documentary production in Northern
France; and a new look at Anglo-Saxon servitude. Further chapters
offer an exploration of Norman ducal estates through GIS mapping; a
study of Winchester cathedral priory through the lens of the Codex
Wintoniensis; an examination of royal political strategy during the
interregnum crisis of King Stephen; and a prosopographical analysis
of Robert Curthose's crusade curiales. The first critical edition
and translation of the Carmen Ceccanense - an overlooked source for
German imperial history - will be widely welcomed. A new look at
the Domesday Book, with a comprehensive survey of previous
scholarship, completes the volume. Contributors: Stephen Baxter,
Paul Bertrand, Stephen D. Church, Alexander Dymond, Jennie M.
England,Thomas Foerster, S. Jay Lemanski, Simon Thomas Parsons,
Chiara Provesi.
An exploration of the beloved cocktails, spirits, and bars that
define each state in America The United States of Cocktails is a
celebration of the cocktail history of every state in America.
After traveling around this great nation and sampling many of the
drinks on offer, cocktail authority Brian Bartels serves up a book
that is equal parts recipe collection, travelogue, historical
miscellany, bartender's manual, and guide to bar culture today-with
bar and drink recommendations that are sure to come in handy
whether or not you are crossing state lines. Delving into the
colorful stories behind the creation of drinks we love, this book
includes more than 100 recipes alongside spirited analysis of each
state's unique contributions to cocktail culture. Filled with
colorful illustrations, The United States of Cocktails is an
opinionated and distinctively designed love letter to the spirits,
bars, and people who have created and consumed the iconic drinks
that inspire us and satisfy our thirst.
Gone are the days when a lonely bottle of Angostura bitters held
court behind the bar. A cocktail renaissance has swept across the
country, inspiring in bartenders and their thirsty patrons a new
fascination with the ingredients, techniques, and traditions that
make the American cocktail so special. And few ingredients have as
rich a history or serve as fundamental a role in our beverage
heritage as bitters.
Author and bitters enthusiast Brad Thomas Parsons traces the
history of the world's most storied elixir, from its earliest
"snake oil" days to its near evaporation after Prohibition to its
ascension as a beloved (and at times obsessed-over) ingredient on
the contemporary bar scene. Parsons writes from the front lines of
the bitters boom, where he has access to the best and boldest new
brands and flavors, the most innovative artisanal producers, and
insider knowledge of the bitters-making process.
Whether you're a professional looking to take your game to the
next level or just a DIY-type interested in homemade potables,
Bitters has a dozen recipes for customized blends--ranging from
Apple to Coffee-Pecan to Root Beer bitters--as well as tips on
sourcing ingredients and step-by-step instructions fit for amateur
and seasoned food crafters alike.
Also featured are more than seventy cocktail recipes that showcase
bitters' diversity and versatility: classics like the Manhattan (if
you ever get one without bitters, send it back), old-guard
favorites like the Martinez, contemporary drinks from Parsons's own
repertoire like the Shady Lane, plus one-of-a-kind libations from
the country's most pioneering bartenders. Last but not least, there
is a full chapter on cooking with bitters, with a dozen recipes for
sweet and savory bitters-infused dishes.
Part recipe book, part project guide, part barman's manifesto,
Bitters is a celebration of good cocktails made well, and of the
once-forgotten but blessedly rediscovered virtues of bitters.
This early work on dance steps is a fascinating read for any dance
enthusiast. It provides the means of obtaining a working knowledge
of the simple fundamentals necessary in becoming proficient in the
social dances. Contents Include: Explanation of Terms and
Abbreviations, Dance Fundamentals, The Fox-Trot, The Waltz, The
Rumba, The Samba, The Tango, The Mambo, and The Lindy. Many of the
earliest books, particularly those dating back to the 1900s and
before, are now extremely scarce and increasingly expensive. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
Title: "The Old Inns and Inn Signs of York" ... Illustrated by the
author.Publisher: British Library, Historical Print EditionsThe
British Library is the national library of the United Kingdom. It
is one of the world's largest research libraries holding over 150
million items in all known languages and formats: books, journals,
newspapers, sound recordings, patents, maps, stamps, prints and
much more. Its collections include around 14 million books, along
with substantial additional collections of manuscripts and
historical items dating back as far as 300 BC.The HISTORY OF EUROPE
collection includes books from the British Library digitised by
Microsoft. This collection includes works chronicling the
development of Western civilisation to the modern age. Highlights
include the development of language, political and educational
systems, philosophy, science, and the arts. The selection documents
periods of civil war, migration, shifts in power, Muslim expansion
into Central Europe, complex feudal loyalties, the aristocracy of
new nations, and European expansion into the New World. ++++The
below data was compiled from various identification fields in the
bibliographic record of this title. This data is provided as an
additional tool in helping to insure edition identification: ++++
British Library Cooper, Thomas Parsons; 1897. 89 p.; 8 .
10360.f.38.
This scarce antiquarian book is a selection from Kessinger
PublishingA AcentsAcentsa A-Acentsa Acentss Legacy Reprint Series.
Due to its age, it may contain imperfections such as marks,
notations, marginalia and flawed pages. Because we believe this
work is culturally important, we have made it available as part of
our commitment to protecting, preserving, and promoting the world's
literature. Kessinger Publishing is the place to find hundreds of
thousands of rare and hard-to-find books with something of intere
Purchase of this book includes free trial access to
www.million-books.com where you can read more than a million books
for free. This is an OCR edition with typos. Excerpt from book:
CHATTER III THE NORMAN PERIOD Norman Gates and Masonry?Domesday
Survey of York? Domesday Account and the Defences?Xorman Military
Enginecrs at York; Nigel Fossart, Landric the Carpenter, Odo
Balistarius?The City Diteh?The King's Ways by Land and Water?Castle
Mounds?The King's Fool: the Royal Fishpond of Fosse; its Norman
origin; Gardens and Water Mills devastated; early Custodians of the
Fishpond; its bounds; its site obliterated; the Mersks, void plots
near the Pool; Lcirfordbridge; subsequent History of the
Fishpond?York occupied by the Normans?William Kufus repairs the
Castle?King Stephen in York?Battle of the Standard?Stephen's weak
Administration?" Adulterine " Castles; Whcldrake and Drax Castles
suppressed. " How oft in Dust Ihc hapless Town halh lain ? How oft
Us walls have chaiig'ii / hoic oft its men ? How oft the Rage of
Sword and Fire has inourii'd / " AFTER the many battles and sieges
with which York was associated, both before and at the Conquest,
its venerable walls must necessarily have been in a shattered, if
not in a ruinous, condition. What defences, other than the castles,
the Normans executed at York, it is very difficult to decide. In an
inspection of the present city walls, through their having
undergone so many repairs and patchings, it cannot be accurately
stated that they exhibit any masonry attributable to the Normans.
Nor can we expect to find any Norman walling left; for the city
ditches were widened, and theramparts made higher, at a subsequent
date. What mural defences there were then, on the embankments,
would be either removed or buried in the execution of the new work.
The only stonework that may, with any degree of certainty, be
assigned to this period is the older work in the basements of
Bootham and Micklegate Bars. With...
From the James Beard Award-winning author of Bitters and Amaro comes this poignant, funny, and often elegiac exploration of the question, What is the last thing you'd want to drink before you die?, with bartender profiles, portraits, and cocktail recipes.
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY CHICAGO TRIBUNE
Everyone knows the parlor game question asked of every chef and food personality in countless interviews: What is the last meal you'd want to eat before you die? But what does it look like when you pose the question to bartenders? In Last Call, James Beard Award-winning author Brad Thomas Parsons gathers the intriguing responses from a diverse range of bartenders around the country, including Guido Martelli at the Palizzi Social Club in Philadelphia (he chooses an extra-dry Martini), Joseph Stinchcomb at Saint Leo in Oxford, Mississippi (he picks the Last Word, a pre-Prohibition-era cocktail that's now a cult favorite), and Natasha David at Nitecap in New York City (she would be sipping an extra-salty Margarita). The resulting interviews and essays reveal a personal portrait of some of the country's top bartenders and their favorite drinks, while over 40 cocktail recipes and stunning photography make this a keepsake for barflies and cocktail enthusiasts of all stripes.
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