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The purpose of this book is to highlight existing knowledge about
various methods of soil-borne disease control, including: steam
soil disinfection, crop rotation, hydroponic and soil-less culture
systems, soil amendments, soil solarization, natural compounds
grafting and biological control. It also mentions the different
types of pathogens such as viruses, bacteria, fungi, protozoa and
parasitic worms, including the positive and negative effects of
soilborne pathogen control methods. The book further discusses
environmental factors like drainage, humidity, soil composition,
temperature and PH which affect soilborne pathogen reproduction.
Suggesting that regular checks on plant health can determine
whether soil borne pathogens are present or not. The author also
reflects on the relationship between soilborne pathogens and
climate change trends globally.
The food safety and contamination practices were explained in this
book. The microbial contamination of the food products was
emphasized in detail. Some of the harmful bacteria that produces
food borne toxins were illustrated. Some of the advanced techniques
that can be used in the analysis of the food contaminants was
explained in this book. Various types of flavors that enhance the
customer's satisfaction was explained with examples. Some of the
molecular techniques that can determine the quality of the food was
discussed. Some of the chemical contaminants that spoil the food
products were described with popular examples. The evaluation of
food safety protocols was described by considering the local
legislations of various countries. The process of food
fortification and its role in the food processing industries was
discussed in detail.
Geomicrobiology examines the aspects of geomicrobiology and its
physiological aspects. It includes molecular and non-molecular
methodologies used in geomicrobiology. It provides the reader with
the insights of geomicrobiology to understand the geomicrobiology
of fossil fuels and the molecular and non-molecular methodologies
involved in geomicrobiology along with its applications. This book
also discusses about geomicrobiology of iron and sulfur,
geomicrobiology of fossil fuels and applications of
geo-microbiology.
Environmental Neurotoxicology explain the readers the various
fundamentals of the environmental neurotoxicology and informs them
about the various environmental chemicals and their relationship
with human neurotoxicology. It explains the various biological
markers in neurotoxicology and explain the ways in which the
testing for neurotoxicology is done, Also discussed in the book is
the neurotoxicology of metals, the explanation of cadmium and its
neurotoxic effects, the toxicity of lead and the neuropsychological
impacts related to it and the behavioral toxicology and the
relations with environmental health science.
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