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Waste Management for Sustainable and Restored Agricultural Soil
provides a holistic approach to various mechanisms of waste
management for plant nutrients, highlighting the importance of
improving plant growth, nutrient concentration, and system
sustainability for enhancing crop production and achieving desired
environmental goals. Covering a broad overview of different kinds
of wastes and waste recycling methods and sustainable management
for soil health, this book focuses on both basic and applied
aspects of waste management for sustainable agriculture and how
nutrients are made available through waste. Academics,
professionals, researchers and policymakers working in the fields
of safe waste management for potential use in agricultural crop
production will benefit from this book.
Phage Therapy - Part B, Volume 201 covers bacteriophage and their
isolation, screening, synthetic phage, diagnostics, directed
evolution, host interaction, and more. The book's aim is to
highlight a number of aspects of phage in a way that can help
students, researchers, clinicians, entrepreneurs and stakeholders
perform research. Sections cover Phages for the treatment of
Pseudomonas aeruginosa infection, Phage for the treatment of Vibrio
cholerae infection, Phages for the treatment of Mycobacterium
species, Phage therapy for gut microbiome, Phages as delivery
vehicles, Phage display, Unlocking the potential of Phages:
Innovative Approaches to harnessing Bacteriophages as Diagnostic
Tools for Human Diseases, and more. Other sections explore Phage
display and human disease detection, Bacteriophage as Cargo and its
application in nanomedicine, Phage for drug delivery vehicles,
Genome editing for phage design and uses for therapeutic
applications, Phage for cancer therapy, and Phage for regenerative
medicine and cosmetics.
Receptor Endocytosis and Signalling in Health and Disease, Part B,
Volume 196 highlights the different aspects of receptor endocytosis
and signaling, covering several receptors which are associated with
different organs and that play a key role in normal functioning in
the body, including somatostatin, Mas receptor, AMPA, Dopamine,
5-HT1-2, GABA, GPCR, nuclear receptor, Integrin, BCR, CRHR1, etc.
Chapters in this new release include Internalization of
somatostatin receptors in brain and periphery, Mas receptor,
signaling and trafficking in health and disease, Endocytosis of
AMPA receptors: Role in neurological conditions, Endocytosis of
dopamine receptor: Signaling in brain, and more. Additional
chapters cover Endocytosis of LXRs: Signalling in liver,
Endocytosis of LDL receptor: Importance in cardiovascular diseases,
Advances in the molecular level understanding of G-protein-coupled
receptor, Nuclear receptor: Structure and function, Integrin
receptor trafficking in health and disease, B Cell Receptor (BCR)
endocytosis,CRHR1 endocytosis: Spatiotemporal regulation of
receptor signaling, and much more.
Receptor Endocytosis and Signalling in Health and Disease, Volume
194 in the Progress in Molecular Biology and Translational Science,
highlights new advances in the field. Chapters in this release
include An overview on receptor endocytosis and signaling,
Signaling molecules: Importance in health and disease conditions,
Emerging tools for studying of receptor endocytosis and signaling,
Endocytosis of EGFR: Signalling in cancer, Endocytosis of AT1 and
AT2 receptors: Signalling in the kidney, Regulation of transferrin
receptor trafficking by optineurin and its disease-associated
mutants, Endocytosis of Insulin receptor: Signalling in the
regulation of glucose homeostasis, Endocytosis of VEGFR: Role in
the regulation of angiogenesis, and more. Other sections in this
new release include Lymphocyte and monocyte/macrophage receptors
mediating immune recognition of tumors, Lymphocyte and
monocyte/macrophage receptors triggering immune suppression of
tumor immunity, Prion receptors and prion internalization and
intra- and inter-cellular transport, Multifunctional role of the
ubiquitin proteasome pathway in phagocytosis, Adrenoceptors and
SCD1 in adipocytes/adipose tissues: the expression and variation in
health and obesity, Frizzled receptors and SFRP5 in lipid
metabolism: current findings and potential applications.
Human Microbiome in Health and Disease, Volume 192, Part B includes
chapters surrounding the role of human microbiome in different
diseases. Chapters in this comprehensive new volume include The
microbiome and communicable diseases, Gut Microbiome and
Antimicrobial Resistance in bacterial pathogens, Dysbiosis of human
microbiome and infectious disease, Gastrointestinal microbiome in
the context of infection in stomach and gastroduodenal diseases,
Respiratory tract microbiome and pneumonia, Gut microbiome and
neonatal sepsis, Diarrheal disease and gut microbiome, The
microbiome and non-communicable diseases, Gut microbiome and
inflammatory bowel disease, Gut microbiome and undernutrition,
Human microbiome and cardiovascular disease, and much more.
Micro/Nanofluidics and Lab-on-Chip Based Emerging Technologies for
Biomedical and Translational Research Applications - Part B, Volume
187 represents the collation of chapters written by eminent
scientists worldwide. Chapters in this new release include Design
and fabrication of microfluidics devices for molecular biology
applications, Micro/Nanofluidics devices for drug delivery, From
organ-on-chip to body-on-chip: the next generation of microfluidics
platforms for in vitro drug toxicity testing, Micro/Nanofluidics
for high throughput drug screening, Design, fabrication and
assembly of lab-on-a-chip and its uses, Advances in microfluidic 3D
cell culture for pre-clinical drug development, Tissue and organ
culture on lab-on-a chip for biomedical applications, and much
more.
Micro/Nanofluidics and Lab-on-Chip Based Emerging Technologies for
Biomedical and Translational Research Applications, Volume 185,
Part A represents the collation of chapters written by eminent
scientists worldwide. Chapters in this updated release include An
introduction to microfluidics and their applications, Design and
fabrication of Micro/Nanofluidics devices and systems, Detection
and separation of proteins using Micro/Nanofluidics devices,
Micro/Nanofluidics devices for DNA/RNA detection and separation,
Paper based microfluidics a forecast towards the most affordable
and rapid point-of-care devices, Paper based micro/Nanofluidics
devices for biomedical applications, Advances of Microfluidics
Devices and their Applications in Personalized Medicine, and much
more. Additional chapters cover Microfluidics for single cell
analysis, Fluorescence Based Miniaturized Microfluidic and
Nanofluidic Systems for Biomedical Applications, Active Matter
Dynamics in Confined Microfluidic Environments, Challenges and
opportunities in micro/nanofluidics and lab-on-a-chip, and
Paper-microfluidic signal-enhanced immunoassays.
Reprogramming the Genome: Applications of CRISPR-Cas in
Non-mammalian Systems Part B, represents the collation of chapters
written by eminent scientists worldwide. CRISPR-Cas9 system is an
RNA-mediated immune system of bacteria and archaea that protects
from bacteriophage infections. It is one of the revolutionized
technologies to uplift biology to the next stages. It is a simple,
rapid, precise, and cost-effective tool for genome editing and
regulation of a wide range of organisms. It has gained scientific
and public attention worldwide. This volume mainly covers insect
cell line, protozoans, zebrafish, drosophila, CRISPRi, patents as
well as technology transfer, and many more. This book is a key
source of information available in a single volume. This book will
be useful for not only beginners in genome engineering, but also
students, researchers, scientists, policymakers, and stakeholders
interested in harnessing the potential of reprogramming of the
genomes in several areas.
Reprogramming the Genome: Applications of CRISPR-Cas in
Non-mammalian Systems, Part A presents a collation of chapters
written by global, eminent scientists. CRISPR-Cas9 system is an
RNA-mediated immune system of bacteria and archaea that protects
from bacteriophage infections. It is one of the revolutionized
technologies to uplift biology to the next stages. Chapters in this
release include An Introduction and applications of CRISPR-Cas
Systems, History, evolution and classification of CRISPR-Cas
associated systems, CRISPR based bacterial genome editing and
removal of pathogens, CRISPR based genome editing and removal of
human viruses, CRISPR based development of RNA editing and
diagnostic platform, and much more. Additional sections cover
Genome engineering in insects for control of vector borne diseases,
Development of insect cell line using CRISPR technology, CRISPRing
protozoan parasites to better understand the biology of diseases,
CRISPR based genome editing of Caenorhabditis elegans, and a
variety of other important topics.
Starch is one of the major components responsible for the structure
of final food products. A recent report by Industrial Starch
Market predicts the industrial starch market to reach about
106.64 billion by 2022. The major portion of the starch volume will
be contributed by conventional sources like maize, wheat and
potato. These native starch sources are well capable to meet the
industrial requirements. However, modification of starch brings lot
of positive changes in functional and structural properties of
starch. As compared to their native counterparts, modified starches
are gaining a significant market growth due to their enhanced
functionalities and applications. Starch: Advances in
Modifications, Technologies and Applications provides
comprehensive coverage of the most recent advances in the
modification techniques, their impact on functionality of starch
and potential application food industries.  Starch is
a vital ingredient for food processing industries and it has been
covered thoroughly in different books. However, none of the books
currently on the market have covered the most recent advances in
modification techniques and their derivatives including
the functional, engineering, thermo-pasting, rheological,
structural and morphological properties of starch. This
text comprehensively covers almost all the starch
modifications, reviewing the derivatives of modification techniques
and compiling all the changes in properties to provide an
understanding and perspective of these innovative applications.
From the history of starch production to current chemical and
physical modifications, this book offers researchers all the
information they need on starch modifications in a single
source. Â
New Frontiers and Applications of Synthetic Biology presents a
collection of chapters from eminent synthetic biologists across the
globe who have established experience and expertise working with
synthetic biology. This book offers several important areas of
synthetic biology which allow us to read and understand easily. It
covers the introduction of synthetic biology and design of
promoter, new DNA synthesis and sequencing technology, genome
assembly, minimal cells, small synthetic RNA, directed evolution,
protein engineering, computational tools, de novo synthesis, phage
engineering, a sensor for microorganisms, next-generation
diagnostic tools, CRISPR-Cas systems, and more. This book is a good
source for not only researchers in designing synthetic biology, but
also for researchers, students, synthetic biologists, metabolic
engineers, genome engineers, clinicians, industrialists,
stakeholders and policymakers interested in harnessing the
potential of synthetic biology in many areas.
Microbial Cell Factories Engineering for Production of Biomolecules
presents a compilation of chapters written by eminent scientists
worldwide. Sections cover major tools and technologies for DNA
synthesis, design of biosynthetic pathways, synthetic biology
tools, biosensors, cell-free systems, computer-aided design, OMICS
tools, CRISPR/Cas systems, and many more. Although it is not easy
to find relevant information collated in a single volume, the book
covers the production of a wide range of biomolecules from several
MCFs, including Escherichia coli, Bacillus subtilis, Pseudomonas
putida, Streptomyces, Corynebacterium, Cyanobacteria, Saccharomyces
cerevisiae, Pichia pastoris and Yarrowia lipolytica, and algae,
among many others. This will be an excellent platform from which
scientific knowledge can grow and widen in MCF engineering research
for the production of biomolecules. Needless to say, the book is a
valuable source of information not only for researchers designing
cell factories, but also for students, metabolic engineers,
synthetic biologists, genome engineers, industrialists,
stakeholders and policymakers interested in harnessing the
potential of MCFs in several fields.
Phosphors are often consisting of transition-metal compounds or
rare-earth compounds, with the most common application being
displays and fluorescent light. This book will guide the reader
through the latest developments in thermo-, electro-, mechano- and
bioluminescence of rare earth phosphors and crystals. Also, the
effect of doping will be discussed.
This book presents a compilation of case studies from different
countries on achieving agricultural sustainability. The book
stresses that, in order to meet the needs of our rapidly growing
population, it is imperative to increase agricultural productivity.
If global food production is to keep pace with an
increasing population, while formulating new food production
strategies for developing countries, the great challenge for modern
societies is to boost agricultural productivity. Today, the
application of chemicals to enhance plant growth or induced
resistance in plants is limited due to the negative effects of
chemical treatment and the difficulty of determining the optimal
concentrations to benefit the plant. In the search for alternative
means to solve these problems, biological applications have been
extensively studied. Naturally occurring plant-microbe-environment
interactions are utilized in many ways to enhance plant
productivity. As such, a greater understanding of how plants and
microbes coexist and benefit one another can yield new strategies
to improve plant productivity in the most sustainable way.
Developing sustainable agricultural practices requires
understanding both the basic and applied aspects of agriculturally
important microorganisms, with a focus on transforming agricultural
systems from being nutrient-deficient to nutrient-rich. This work
is divided into two volumes, the aim being to provide a
comprehensive description and to highlight a holistic approach,
respectively. Taken together, the two volumes address the
fundamentals, applications, research trends and new prospects of
agricultural sustainability. Volume one consists of two
sections, with the first addressing the role of microbes in
sustainability, and the second exploring beneficial soil microbe
interaction in several economically important crops. Section I
elucidates various mechanisms and beneficial natural processes that
enhance soil fertility and create rhizospheric conditions
favourable for high fertility and sustainable soil flora. It
examines the mechanism of action and importance of rhizobacteria
and mycorrhizal associations in soil. In turn, section II presents
selected case studies involving economically important crops. This
section explains how agriculturally beneficial microbes have been
utilized in sustainable cultivation with high productivity.
Sustainable food production without degrading the soil and
environmental quality is a major priority throughout the world,
making this book a timely addition. It offers a comprehensive
collection of information that will benefit students and
researchers working in the field of rhizospheric mechanisms,
agricultural microbiology, biotechnology, agronomy and sustainable
agriculture, as well as policymakers in the area of food security
and sustainable agriculture.
Bio-inoculants in Horticultural Crops, Volume Three in the Advances
in Bio-inoculant Sciences series, focuses on real-time application
of novel microbes that have been proven to enhance and improve
plant health and productivity. The book provides comprehensive
information on a range of biological approaches and mechanisms for
the improvement of horticultural crops being practiced in different
production systems. Covering the subject from historical
developments to recent advances in microbial interventions, it
addresses the potential role and bio-mechanism of bio-inoculants
for challenges including stress tolerance, production,
commercialization, application methodology, challenges and future
roadmap for sustainable production system of horticultural crops.
This volume will be useful to scientists, academicians, and
students of horticulture, agriculture microbiology, plant
protection, and other related subjects.
In any ecosystem, plant and microbe interaction is inevitable. They
not only co-exist but also support each other's survival and also
provide for sustenance in stressful environment. Agro-ecosystems of
many regions around the globe are affected by multi-stress. Major
limiting factors affecting the agricultural productivity worldwide
are environmental stresses. Apart from decreasing yield they
introduce devastating impact on plant growth as well. Plants battle
with various kind of stresses with the help of symbiotic
association with the microbes in the rhizosphere. Naturally
existing plant-microbe interaction facilitates survival of plants
under these stressful conditions. Rhizosphere consists of many
groups of microbes, plant growth-promoting bacteria (PGPB) is one
such group of microbes which assist plants in coping with multiple
stresses and in plant growth as well. These microbes help in stress
physiology of the plants and can be extremely useful in solving
agricultural as well food security problems. The proposed book is
split into two parts, with an aim to provide comprehensive
description and highlight a holistic approach. It elucidates
various mechanisms in rhizosphere of nutrient management, stress
tolerance and enhanced crop productivity. The book discusses
rhizospheric flora and its importance in enhancement of plant
growth, nutrient content, yield of various crops and vegetables as
well as soil fertility and health. Both volumes of the book
addresses fundamentals, applications as well as research trends and
new prospects of agricultural sustainability. Volume 2: Nutrient
Management and Crop Improvement, contains chapters which cover a
broad overview of plant growth promoting activities of microbes.
This proposed book also highlights the contribution of nitrogen,
phosphorus, potassium, iron and zinc-solubilizing microbes from
rhizospheric soil to develop efficient indigenous microbial
consortia to enhance the food and nutritional security. With the
given content and layout the proposed book will be an all-inclusive
collection of information, which will be useful for students,
academicians, researchers working in the field of rhizospheric
mechanisms, agricultural microbiology, soil microbiology,
biotechnology, agronomy and sustainable agriculture and also for
policy makers in the area of food security and sustainable
agriculture. It will be of special interest to both academics and
professionals working in the fields of microbiology, soil
microbiology, biotechnology and agronomy, as well as the plant
protection sciences. Timely, this edited and research book provides
an essential and comprehensive source of material from basic to
advance findings on microbes and their role in agricultural and
soil sustainability.
Progress in Molecular Biology and Translational Science,
Epigenetics in Health and Disease Volume 197, highlights new
advances in the field, with this new volume presenting interesting
chapters on Epigenetics in Health and Disease. Each chapter is
written by an international board of authors.
Human Microbiome in Health and Disease, Volume 191, Part A presents
updated knowledge on human microbiome as covered by renowned
science faculty across the globe. Chapters in this volume include
an introduction to human microbiome, Structure, functions and
diversity of healthy human microbiome, Role of human microbiome in
cancer, Gut microbiota and gastrointestinal cancer, Dysbiosis of
human microbiome and metabolic diseases, Gut microbiome and type 2
diabetes, Gut microbiome and non-alcoholic fatty liver disease,
Hepatic drug metabolism and intestinal microbiota, Emerging tools
for understanding the human microbiome, and Microbiome
therapeutics: Opportunity and challenges, and more. These chapters
cover the composition, diversity, dynamics and functions of human
microbiome in health and disease. This book will form an excellent
and informative text on keystone, autochthonous, and exogenous
microbiota important for human health in a simple to understand and
easy to read format.
Educators continue to strive for advanced teaching methods to
bridge the gap between native and non-native English speaking
students. Lessons on written forms of communication continue to be
a challenge recognized by educators who wish to improve student
comprehension and overall ability to write clearly and expressively
Methodologies for Effective Writing Instruction in EFL and ESL
Classrooms brings together research and practices for successful
written communication teaching among students of diverse linguistic
backgrounds. With technological advancements and resources,
educators are able to implement new tools into their lesson plans
for the benefit of their students. This publication is an essential
reference source for professionals, educators, and researchers
interested in techniques and practices for written communication in
English language teaching geared towards non-native English
speaking students.
Biopesticide: Volume Two, the latest release in the Advances in
Bioinoculant series, provides an updated overview on the active
substances utilized in current bioinsecticides, along with
information on which of them can be used for integrated pest
management programs in agro-ecosystems. The book presents a
comprehensive look at the development of novel solutions against
new targets, also introducing new technologies that enhance the
efficacy of already available active substances. Finally, readers
will find insights into the advanced molecular studies on insect
microbial community diversity that are opening new frontiers in the
development of innovative pest management strategies. This book
will be valuable to those prioritizing agro biodiversity management
to address optimal productizing and enhanced food security.
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