Uncontrolled spreading of waste materials leads to health problems and environmental damage. To prevent these problems a waste management infrastructure has been set to collect and dispose of the waste, based on a hierarchy of three principles: waste prevention, recycling/reuse, and final disposal. Final disposal is the least desirable as it causes massive emissions, to the atmosphere, water bodies and the subsoil. The emission of methane to the atmosphere is an important source of greenhouse gasses. Organic waste therefore gets a lot of attention in waste management, which for Europe can be illustrated by the issue of the Landfill Directive (99/31/EC) and the Sewage Sludge Directive (86/278/EEC). Proper treatment of organic waste may however turn this burden into an asset. In particular, biological treatment may help in developing more effective resource management and sustainable development. The following advantages may be listed: The greenhouse effect is tackled as methane emissions from landfilling are prevented Soil quality can be restored or enhanced by the use of compost in agriculture Compost may replace peat in horticulture and home gardening, reducing greenhouse emissions and wetland exploitation Anaerobic digestion has the additional benefit of producing biogas that may be used as a fuel Pesticide use can be reduced by proper use of the disease suppressive properties of compost Resource Recovery and Reuse in Organic Solid Waste Management disseminates at advanced scientific level the potential of environmental biotechnology for the recovery and reuse of products from solid waste. Several options to recover energy out of organic solid waste from domestic, agricultural and industrial origin are presented and discussed and existing economically feasible treatment systems that produce energy out of solid waste and recover useful by-products in the form of fertiliser or soil conditioner are demonstrated. The potential of environmental biotechnology is highlighted from different perspectives: societal, technological and practical.

Composting is a widely used biological process for the management of some wastes produced in communities and agricultural activities, which have experienced substantial growth during the last few years. Because this and the knowledge of composting has increased, the number of composting facilities has increased tremendously, especially in some European countries. Interest has also increased in several countries in other regions of the world. This book attempts to summarize some of the most important work conducted during the last few years under one cover. The contributions to the publication are made by some of the most qualified professionals in the world and present the information in a clear and objective manner. The readers will find the information very useful and will be helpful in the design of new facilities and organic recycling programs. The manager or interested member of the community does not have to have a rigorous training in science or technology.
* Up-to-date contributions by some of the most knowledgeable and respected leaders in the field
* Clear and objective presentations, which are arranged in such a way that it is not necessary to read the entire book
* Information is supported by data, tables and references
* Covers most important aspects of the process including a brief historical review
* May be used by teachers as well as practicioners in the field