Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

"The Last Hookers" is intrigue, danger, action, and romance about aviators in Viet Nam, Cambodia, and Laos Colonel Dunn who were awarded the Distinguished Flying Cross. Their story shines light into dark corners of the NSA and CIA during covert operations in Southeast Asia.

How much do our conscious and subconscious minds influence our bodily health and well-being? Followers of the New Thought movement-an early "New Age" philosophy that was tremendously popular around the turn of the 20th century-vehemently believed in the concept of "mind over matter," and in this 1910 work, one of the most prominent New Thought voices explores the power of belief, suggestion, and the human imagination to avoid sickness... and to conquer it when it afflicts us. Part of Atkinson's "New Psychology" series, which melded the scientific and the spiritual into a fresh metaphysical paradigm, this is a provocative book, and a must-read for anyone interested in New Thought beliefs. American writer WILLIAM WALKER ATKINSON (1862-1932) was editor of the popular magazine New Thought from 1901 to 1905, and editor of the journal Advanced Thought from 1916 to 1919. He authored dozens of New Thought books under numerous pseudonyms, including "Yogi," some of which are likely still unknown today.

Effective fruit production requires general knowledge of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.