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Animal Health and Welfare in Organic Agriculture (Hardcover): Mette Vaarst, Stephen Roderick, Vonne Lund, William Lockeretz,... Animal Health and Welfare in Organic Agriculture (Hardcover)
Mette Vaarst, Stephen Roderick, Vonne Lund, William Lockeretz, Ewald Weber
R3,329 Discovery Miles 33 290 Ships in 12 - 17 working days

The rapid growth of organic farming has been amongst the most remarkable changes in global agriculture in recent decades. Initially, more attention was paid to the crop side of organic systems, but that has now changed and there is greater recognition of the need to understand animal health and welfare better.This book will further the understanding of organic animal husbandry, demonstrating practical solutions and innovative methods, and drawing mainly on research and practical experience with organic farming in Europe.

Organic Farming - An International History (Hardcover, New): William Lockeretz Organic Farming - An International History (Hardcover, New)
William Lockeretz; Contributions by Jessica Aschemann; Edited by William Lockeretz; Contributions by Thomas Cierpka, Gunter Vogt, …
R3,321 Discovery Miles 33 210 Ships in 12 - 17 working days

Beginning as a small protest to the industrialization of agriculture in the 1920s, organic farming has become a significant force in agricultural policy, marketing, and research. No longer dismissed as unscientific and counterproductive, organic techniques are now taken seriously by farmers, consumers, scientists, food processors, marketers, and regulatory agencies in much of the world. Organic farming is both dynamic and forward-looking but is also rooted in tradition. It is these traditions that can provide valuable starting points in debates over how organic farming should meet new challenges such as globalization, the emergence of new production techniques, and growing concern over equity and social justice in agriculture. Complementing general discussions with case histories of important organic institutions in various countries, this comprehensive discussion is the first to explore the development of organic agriculture. This title is now also available in paperback.

Organic Farming - An International History (Paperback): William Lockeretz Organic Farming - An International History (Paperback)
William Lockeretz; Contributions by Jessica Aschemann; Edited by William Lockeretz; Contributions by Thomas Cierpka, Gunter Vogt, …
R1,266 Discovery Miles 12 660 Ships in 12 - 17 working days

Beginning as a small protest to the industrialization of agriculture in the 1920s, organic farming has become a significant force in agricultural policy, marketing, and research. No longer dismissed as unscientific and counterproductive, organic techniques are now taken seriously by farmers, consumers, scientists, food processors, marketers, and regulatory agencies in much of the world. Organic farming is both dynamic and forward-looking but is also rooted in tradition. It is these traditions that can provide valuable starting points in debates over how organic farming should meet new challenges such as globalization, the emergence of new production techniques, and growing concern over equity and social justice in agriculture. Complementing general discussions with case histories of important organic institutions in various countries, this comprehensive discussion is the first to explore the development of organic agriculture.

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