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Books > Professional & Technical > Agriculture & farming > Aquaculture & fishing: practice & techniques
Principles for Management of Fisheries and Wildlife: The Manager as
Decision-maker is a unique introductory text that explains critical
theories and principles of management and how to apply these
successfully to real-world fisheries and wildlife situations and
issues. Readers learn about management paradigms, decision-making
frameworks and skills, planning for success, and ethics - all
taught in the context of fisheries and wildlife issues such as
habitat management, human-wildlife conflict, managing over-abundant
and at-risk species, and harvest regulations. Each chapter includes
guiding outcomes, terms and definitions and critical thinking
questions. Opening problems and closing case studies provide
opportunities for application of both ecological and management
knowledge and skills. Readers also benefit from learning about
international models of wildlife management. Rooted in the belief
that biological and ecological knowledge can only be enhanced by
sound management, planning, and decision-making skills, the book
prepares biologists to be successful managers and leaders.
Principles for Management of Fisheries and Wildlife is an
outstanding textbook for introductory courses in the discipline.
The first comprehensive monograph on periphyton, this book contains
contributions by scientists from around the globe.
Multi-disciplinary in nature, it covers both basic and applied
aspects of periphyton, and is applicable worldwide in natural,
extensive and intensive managed systems. Periphyton, as described
in this book, refers to the entire complex of attached aquatic
biota on submerged substrates, including associated non-attached
organisms and detritus. Thus the periphyton community comprises
bacteria, fungi, protozoa, algae, zooplankton and other
invertebrates. Periphyton is important for various reasons: as a
major contributor to carbon fixation and nutrient cycling in
aquatic ecosystems; as an important source of food in aquatic
systems; as an indicator of environmental change. It can also be
managed to improve water quality in lakes and reservoirs; it can
greatly increase aquaculture production; it can be used in waste
water treatment. The book provides an international review of
periphyton ecology, exploitation and management. The ecology part
focuses on periphyton structure and function in natural systems.
The exploitation part covers its nutritive qualities and
utilization by organisms, particularly in aquaculture. The final
part considers the use of periphyton for increasing aquatic
production and its effects on water quality and animal health in
culture systems. This book will help scientists and entrepreneurs
further understand the ecology and production of aquatic systems
and venture into new and promising areas.
Fish diseases play a major role in aquatic ecosystems. Both wild
and cultured fish suffer from a number of parasitic, bacterial,
fungal, and viral diseases. Their impact can most clearly be seen
among aqua-cultured fish. However, wild fish also suffer from a
range of diseases that affect their survival. Infections may even
influence quality parameters (texture, edibility) and thereby
affect industrial exploitation. The present book outlines important
aspects of the diagnosis, life cycles, symptoms, prophylaxis, and
control of fish pathogens. Because many fish pathogens are species
specific, the authors do not attempt to catalogue all fish
diseases, rather, the text should be regarded as an introduction to
the main areas by providing a series of relevant examples of
host-pathogen systems. This text will be useful for a range of
professionals and students working with the aquatic environment.
Readers interested in aquaculture, the biology of fish, fisheries
biology, and education may find it useful as an introduction to the
field.
An analysis of how responsive governance has shaped the evolution
of global fisheries in cyclical patterns of depletion and
rebuilding dubbed the "management treadmill." The oceans are
heavily overfished, and the greatest challenges to effective
fisheries management are not technical but political and economic.
In this book, D. G. Webster describes how the political economy of
fisheries has evolved and highlights patterns that are linked to
sustainable transitions in specific fisheries. Grounded in the
concept of responsive governance, Webster's interdisciplinary
analysis goes beyond the conventional view of the "tragedy of the
commons." Using her Action Cycle/Structural Context framework, she
maps long-running patterns that cycle between depletion and
rebuilding in a process that she terms the management treadmill.
Webster documents the management treadmill in settings that range
from small coastal fishing communities to international fisheries
that span entire oceans. She identifies the profit disconnect, in
which economic incentives are out of sync with sustainable use, and
the power disconnect, in which those who experience the costs of
overexploitation are politically marginalized. She examines how
these disconnects shaped the economics of expansion and documents
how political systems failed to prevent related cycles of serial
resource depletion. Webster also traces the increasing use of
restrictive management in response to worsening fisheries crises
and the emergence of new, noncommercial interests that demand
greater management but also generate substantial conflict. She
finds that the management treadmill is speeding up with population
growth and economic development, and so concludes that sustainable
fisheries can only exist within a sustainable global economic
system.
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