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Books > Law > Laws of other jurisdictions & general law > Financial, taxation, commercial, industrial law > Consumer law
This book discusses the role of private law as an instrument to
produce financial and social inclusion in a context characterised
by the redefinition of the role of the State and by the
financialisation of society. By depicting the political and
economic developments behind the popular idea of financial
inclusion, the book deconstructs that notion, illustrating the
existence and interaction of different discourses surrounding it.
The book further traces the evolution of inclusion, specifically in
the European context, and thus moves on to analyse the legal rules
which are most relevant for the purposes of bringing about the
financialisation of the citizen. Hence, the author focuses more on
four highly topical areas: access to a bank account, access to
credit, over indebtedness, and financial education. Adopting a
critical and inter-disciplinary approach, The Financialisation of
the Citizen takes the reader through a top-down journey starting
from the political economy of financialisation, to the law and
policy of the European Union, and finally to more specific private
law rules.
The principle of legal certainty is of fundamental importance for
law and society: it has been vital in stabilising normative
expectations and in providing a framework for social interaction,
as well as defining the scope of individual freedom and political
power. Even though it has not always been fully realised, legal
certainty has also functioned as a normative ideal that has
structured legal debates, both at the national and transnational
level. This book presents research from a range of substantive
areas regarding the meaning, possibility and desirability of legal
certainty in the context of a rapidly changing global society. It
aims to address these issues by bringing together scholars from
various jurisdictions in order to examine changes in the shifting
meaning of legal certainty in a comparative and transnational
context. In particular, the book explores some of the tensions that
now exist between the conventional expectation of legal certainty
and the various challenges associated with regulating highly
complex, late modern economies and societies. The book will be of
interest to lawyers concerned with understanding the transformation
of core rule of law values in the context of contemporary social
change, as well as to political scientists and social theorists.
This book examines how regulatory and liability mechanisms have
impacted upon product safety decisions in the pharmaceutical and
medical devices sectors in Europe, the USA and beyond since the
1950s. Thirty-five case studies illustrate the interplay between
the regulatory regimes and litigation. Observations from medical
practice have been the overwhelming means of identifying
post-marketing safety issues. Drug and device safety decisions have
increasingly been taken by public regulators and companies within
the framework of the comprehensive regulatory structure that has
developed since the 1960s. In general, product liability cases have
not identified or defined safety issues, and function merely as
compensation mechanisms. This is unsurprising as the thresholds for
these two systems differ considerably; regulatory action can be
triggered by the possibility that a product might be harmful,
whereas establishing liability in litigation requires proving that
the product was actually harmful. As litigation normally post-dates
regulatory implementation, the 'private enforcement' of public law
has generally not occurred in these sectors. This has profound
implications for the design of sectoral regulatory and liability
regimes, including associated features such as extended liability
law, class actions and contingency fees. This book forms a major
contribution to the academic debate on the comparative utility of
regulatory and liability systems, on public versus private
enforcement, and on mechanisms of behaviour control.
This book provides an accessible introduction to selected new
issues in transnational law, and connects them to existing
theoretical debates on transnational business regulation. More
specifically, (i) it introduces the argument about the evolving
character of contemporary international business regulation; (ii)
it provides an overview of some of the main fields of law that are
currently important for firms that operate across borders; and
(iii) it sets out an interpretive framework for making sense of
disparate developments occurring across a number of jurisdictions,
among which are the form of regulation and style of enforcement,
issues of legal certainty, and behavioural aspects of regulation.
The selected topics are indicative of some key issues confronting
businesses looking to operate across national borders, as well as
policy makers seeking to introduce and enforce meaningful
regulatory standards in an increasingly global society. Topics
include: consumer law; product liability; warranty law and
obsolescence; collective redress; alternative dispute resolution;
corporate wrongdoing; corporate governance; and e-commerce. This
timely work offers a novel perspective on transnational business
law and examines a range of legal issues that preoccupy companies
operating transnationally. This book is intended not only for law
students looking for an introduction, overview or commentary on the
contemporary state of international business law, but also for
anyone looking for an introduction to the regulation of business in
a global, inter-connected economy.
China's food safety system is in crisis. Egregious scandals, as
varied as the sale of liquor laced with Viagra and the distribution
of fake eggs, reveal how regulatory practices have been stretched
to their limit in the world's largest food production system. On
Feeding the Masses focuses on the oft-cited but ultimately
overlooked concept of scale to identify the root causes of China's
regulatory failures in food safety. The 'politics of scale'
framework highlights how regulators disagree on which level of
government is best suited to regulate ('the scale of governance'),
struggle to address multilevel tensions ('multidimensional scale
integration'), and fail to understand how policies at one level of
government can affect other levels of government in unexpected and
costly ways ('scale externalities'). Drawing from over 200
interviews with food safety regulators and producers, the study
provides one of the most comprehensive accounts of China's food
safety crisis to date.
The collapse of the Rana Plaza in Bangladesh (2013) is one of many
cases to invoke critical scrutiny and moral outrage regarding the
conditions under which consumer goods sold on our markets are
produced elsewhere. In spite of abiding moral concerns, these goods
remain popular and consumers continue to buy them. Such
transactions for goods made under deplorable production conditions
are usually presumed to count as 'normal' market transactions, ie
transactions that are recognized as valid consumer-contracts under
the rules of contract law. Minimum Contract Justice challenges this
presumption of normality. It explores the question of how theories
of justice bear on such consumer contracts; how should a society
treat a transaction for a good made under deplorable conditions
elsewhere? This Book defends the position that a society that
strives to be minimally just should not lend its power to enforce,
support, or encourage transactions that are incompatible with the
ability of others elsewhere to live decent human lives. As such,
the book introduces a new perspective on the legal debate
concerning deplorable production conditions that has settled around
ideas of corporate responsibility, and the pursuit of international
labour rights.
La legislation alimentaire europeenne poursuit les objectifs de la
protection de la sante des personnes et des interets des
consommateurs. L'information des consommateurs joue un role
important pour atteindre ces objectifs. Sur la base de
l'information qui leur est fournie, les consommateurs operent un
choix en connaissance de cause. Ils deviennent donc responsables de
la protection de leur sante, ainsi que de leurs interets legitimes
par la voie de la liberte du choix. La transparence est
fondamentale pour l'accomplissement des objectifs generaux de la
legislation alimentaire. Si la transparence n'est pas suffisante,
les consommateurs sont amenes a choisir sur la base d'informations
incompletes, ce qui empeche d'atteindre ces objectifs et, de plus,
opere une responsabilisation des consommateurs. Le caractere
suffisant de la transparence, afin d'accomplir les objectifs de la
legislation alimentaire, fait l'objet d'une etude approfondie dans
cet ouvrage compose de deux parties. La premiere partie est
consacree a l'analyse de la transparence sur les denrees
alimentaires, car elle permet notamment la protection des interets
des consommateurs. La deuxieme partie porte sur la transparence
concernant les risques alimentaires, qui rend possible la
protection de la sante des consommateurs.
This book provides a broad conspectus on the application of EU and
international regulation of the food sector on English law. It is
aimed at practitioners and students of this vital and emerging
branch of law, which has become an important part of current
political and legal debate. It is written not just for lawyers as a
statement of current law, but is also aimed at all those involved
or interested in the food industry who wish to familiarise
themselves with how the law is applied practically in this
jurisdiction. The book commences with a short conceptual framework
for the study of food law. It then provides a comprehensive and
up-to-date account of current English law, explaining fully the
detailed processes by which both international and national law and
EU decision making have impacted upon most aspects of the
production, sale and consumption of food in England. The book
explains and assesses the operation of the current law by
describing in detail the roles of Government, the Food Standards
Agency and local enforcement authorities in the making and
enforcing of laws concerning food. The work contains full outlines
of the developments in the most significant areas of food law. It
concentrates specifically on topics such as food labelling and
advertising, quality and compositional requirements, geographical
food names, genetic modification, organic production, animal
welfare and also the role of law in tackling poor health, obesity,
and diet-related disease. The book, though primarily designed as a
law text, goes beyond the usual confines of such works. It sets out
to explain and describe the impact of successive food crises, such
as BSE and the use of horsemeat in beef products, on food safety
and transparency requirements. The book considers and assesses how
the existing rules on the chemical and biological safety of food
impact on our law, and concludes with a review of the developing
legal issues concerning the environmental impacts of current and
proposed food law, in particular the relationship between food law,
climate change and food security.
The United States is the world's largest producer, consumer, and
exporter of remanufactured goods. Remanufacturing is an industrial
process that restores end-of-life goods to original working ("like
new") condition. Remanufacturing occurs across a diverse range of
industry sectors in the United States, but is more common in
sectors making capital-intensive, durable products that have
relatively longer product life cycles. The sectors that account for
the majority of remanufacturing activity in the U.S. include
aerospace, consumer products, electrical apparatus, heavy-duty and
off-road (HDOR) equipment, information technology (IT) products,
locomotives, machinery, medical devices, motor vehicle parts,
office furniture, restaurant equipment, and retreaded tires. This
book provides an overview of remanufactured goods activities,
sector studies and global markets.
Los consumidores son cada vez mas exigentes en relacion con sus
alimentos. Para enfrentar esa situacion, un conjunto importante de
normas ha sido adoptado durante las ultimas decadas. Estas
conciernen a todos los actores involucrados en el sector. En la
actualidad, dichas normas conforman una red amplia y compleja. En
ese tejido sobresalen las disposiciones promulgadas por las
instituciones europeas, cuya posicion relevante inspira
directamente las reglas aplicables en los Paises Miembros de la
Union Europea. Pero su aplicacion se extiende tambien fuera de
Europa, a todos aquellos actores atraidos por el mercado europeo.
De ahi la importancia de conocer estas normas y la necesidad de
comprender su alcance y estructura. Para facilidad del lector, en
este codigo se presentan las disposiciones siguiendo un orden
sistematico. Los aspectos mas relevantes han sido tomados en
cuenta: La seguridad, los aditivos, la informacion al consumidor,
las declaraciones, las etiquetas, la biotecnologia, los alimentos
especificos, entre otros. El codigo se realizo en el marco del
Programa "Lascaux," programa europeo de investigacion sobre el
Derecho Agroalimentario (http: //www.droit-aliments-terre.eu). La
version original en frances de la presente obra, asi como su
traduccion al ingles, han sido publicadas por la editorial Larcier
bajo su sello "Bruylant." La presente edicion, encargada al
Instituto de Investigacion en Derecho Alimentario (INIDA), se pone
a la disposicion del publico hispanohablante europeo y americano.
This is a time of extraordinary change: technology is transforming
interpersonal and business communication, including marketing and
advertising to consumers. Products are evolving as a result of
innovation. Even the way consumers are paying for goods and
services is being revolutionised, as electronic payment systems
serve up new and inventive ways to exchange money. Increasingly,
people of all ages are using wireless phones and devices for
communicating, for information gathering, and for entertainment- in
all types of locations. And, as new wireless technologies are
introduced, so too are new and expanded ways to get information and
be entertained via your wireless phone or device. This book
examines ways to adapt consumer protection strategies to ensure
that all consumers, including the vulnerable, are equally well
served. Applying existing policies and creating new ones is also
looked at to address emerging challenges regarding new technologies
and products that may be unfamiliar to consumers. This book also
discusses how the ever-expanding number of marketing channels in
the world-wide marketplace will be monitored for instances of
deception of unfairness and finally, the collaboration with law
enforcers from around the world will be examined to protect
consumers in the global marketplace.
All modern legal systems within advanced economies must address the
question of how to respond to the needs of insolvent consumers
whose burden of debt greatly exceeds their capacity to repay within
a reasonable time frame. This study surveys comparatively the
insolvency regimes currently in place or likely to be adopted in
the foreseeable future in Canada, the United States, Australia,
England and Wales, Scotland, Scandinavia and a representative group
of Western countries on the continent of Europe. Modern legal
systems have two basic alternatives in providing relief for
over-committed consumers. The first, which involves restricting the
enforcement of individual creditor remedies is a method with which
this study is not concerned. Where the consumer is seriously
insolvent and owes money to many creditors, a different approach is
required - a collective solution to debtor's problems - and this,
the solution provided by modern insolvency systems, is the focus of
this study.
This third edition of the only work to focus on damages under the
CISG maintains its purpose as the primary reference source for this
topic. Addressing global judicial and arbitral decisions, the book
demonstrates the differences between uniform international
instruments and domestic laws, and comparatively analyses the
calculation of damages under civil and common law systems under the
United Convention on Contracts for the International Sale of Goods
(CISG). A new chapter on penalty clauses examines the impact of
recent cases in England (Cavendish Square Holding BV V Makdesi) and
Australia (Paccioco v Australia and New Zealand Banking Group Ltd)
concerning the interpretation of penalty clauses and their
relationship with the CISG. Further new material includes: an
expanded discussion of the question of good faith; new approaches
relating to attorneys' fees; consideration of states that have
recently ratified the CISG; and an examination of the developments
in the EU in relation to the attempt to introduce a new harmonised
contract law.
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