The Staub casserole is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.

The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavourful results.

Staub’s special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavour-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.

Staub enameled cast iron cookware is the choice of the world’s best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

With the STAUB Artichoke casserole you can prepare delicious dishes that, thanks to the special characteristics of cast iron, have a particularly tasty and aromatic flavour. The design, in the form of a basil green artichoke, becomes an eye-catcher when laid on the table due to its natural design.

The enamelled cast iron conducts and stores heat particularly well and releases it evenly. This saves valuable cooking energy while your delicious dishes continue to stew in their own juice. The casserole is suitable for all types of stoves, including induction and in the oven. The artichoke cocotte has a diameter of 22 cm and a volume of 3 l, suitable for a main course for 3-4 people or for a side dish for 6-8 people.

This work of art is made with traditional craftsmanship and impresses with its naturalistic design in the form of a basil-green artichoke – a unique eye-catcher when serving. This STAUB casserole is particularly suitable for rich stews, fine vegetarian stews or spicy meats in combination with artichokes.

This STAUB casserole is perfect for making fresh fish dishes. The advantages of enamelled cast iron come into their own with this product: the material releases the absorbed heat slowly and evenly, which ensures the desired gentle cooking process, especially with fish dishes.

The low profile keeps the inner volume as small as possible and the moisture concentrates on the food. When serving, the beautiful majolica enamel and the elaborate decoration on the lid leaves no doubt about the main ingredient, nor the stylish taste of the chef.

This fish casserole is a truly stunning addition to any serious chef’s cookware collection.

The latest stylish, elegant Italian designed Bastille range is made from only the best 18/10 chromium nickel surgical stainless steel. This top quality stainless steel is backed by a lifetime guarantee from Verimark.

Waterless cooking allows you to cook meats and vegetables in their natural juices taking advantage of their natural vitamins and minerals. This type of cooking is healthier and more flavourful for everyone. The unique, specially designed lids create a seal that prevent excess moisture from escaping in the form of steam, thus sealing in natural goodness and moisture. This is known as Eco-Therm Technology.

Waterless cooking is easy and can take less time than conventional cooking. Heat is evenly distributed, and with no burning or sticking, the pots and pans are much easier to clean. No oil is needed to prevent sticking making your favourite dish lower in fat and kilojoules. The food cooks in its natural juices, which enhances flavour and preserves nutritional value. The thermostat knobs make it possible to easily and conveniently determine the cooking temperature, ensuring food no longer gets burnt.

Concept & Design
Since its foundation, Royalty Line has been focusing on providing advance concept and design of kitchen and household products to the world market.
Royalty Line has set to itself a target of offering its users the most easy to use, comfortable, durable and innovative products in today's highly competitive market.
Royalty Line focuses on supplying a wide variety of goods which cover most basic element of use in the kitchen and on the table of everyday users. Each item from its concept idea to the design construction is made to appeal and satisfy its users. Quality and precision are the two driving forces behind the brand.
Keeping up with world trends and the ever growing demand for high quality, durable and eye catching products is Royalty Lines mission.
We believe that with precision in the kitchen we can reach the highest user satisfaction.
"Cook in to a whole new experience with Royalty Line "

RL-AG28M
28cm Marble Coating Grill Pan

Marble Coating Non-stick die-cast aluminium with 3 layer Pfoa free coating - the revelation in non-stick coating. Ceramically reinforced for maximum hardness. Suitable for all hobs including induction with perfect non-stick capacities for healthy, low-fat cooking.

DURABILITY, RESISTANCE & NON-STICK
Because of the firing process, outer cover is harder than ever and can last more than regular coatings.

SOFT TOUCH
Handles stay cool with a mixture of bakelite & silicone besides hot body of the product.

- Non-stick Marble reinforced premium quality die-cast aluminium grill pan
- New 3 layer Pfoa free high performance Royalty Line Dualforce coating - perfect non-stick capacities
- Suitable for all hobs including induction for healthy, low-fat cooking and easy clean
- Elegant, contemporary design with excellent culinary performance and guarantee
- 2.3mm body thickness - 5mm base thickness

Use & Care Instructions
- Thank you for choosing our product. Your cookware is a state of art creation with an advanced interior Marble Coating. Please read through this manual carefully for proper usage and caring procedures.
- Pre-Conditioning Your Cookware
- Upon removing all labels, gently wash and rinse your cookware with mild detergent and water. After, dry your cookware with a soft cloth. Condition the cookware with a little vegetable oil and wipe the excess. Periodic conditioning can maintain your cookware?s non-stick performance.