Bangladesh is endowed with a vast expanse of inland openwaters characterised by rivers, canals, natural and man-made lakes, freshwater marshes, estuaries, brackish water impoundments and floodplains. The potential fish resources resulting from these are among the richest in the world; in production, only China and India outrank Bangladesh. The inland openwater fin-fish fauna is an assemblage of ~267 species, the diversity of which is attributed to the habitats created by the Bengal Delta wetlands and the confluence of the Brahmaputra, Ganges and Jamuna rivers that flow from the Himalayan Mountains into the Bay of Bengal. This book discusses the diversity of cypriniforms throughout Bangladesh.

Pacific salmon are among the dominant fish groups and the main consumers of forage resources in the upper layer of the subarctic Pacific. In the last years, the majority of Pacific salmon species in North America and in Asia have experienced an increase in abundance, and their role in marine ecosystem has changed. This book examines the feeding habits and trophic status of the Pacific salmon in different regions of the subarctic Pacific under the influence of changing environmental factors. Moreover, this book deals with the present-day Norwegian regulations of saltwater salmon fisheries and particularly Norway's attempts to harmonise the interests of people and fish. Polycyclic aromatic hydrocarbons (PAH) constitute carcinogenic environmental contaminants such as dioxins. Fishes and particularly Salmonids are very sensitive to the PAH toxicity. The natural and anthropogenic PAH generations lead to an environmental contamination of water, sediments and feed of Salmonids, then to a fish contamination and finally to a human food contamination eating those contaminated fishes. The authors of this book discuss the monitoring of these chemical contaminants in salmon, essential to evaluate the pollution related to human activities and to guarantee the quality of fish as food for human consumption. In addition, the effects of replacing fish oil (FO) with rapeseed oil (RO) in Atlantic salmon post-smolt diets is discussed, and its subsequent effects on liver and muscle fatty acid (FA) composition and growth are described. This book also describes the high-pressure processing of fresh salmon and light preserved products like cold smoked salmon. Its effect on microorganisms, enzymes and organoleptic properties are analysed, as well as the process parameters, pressure, duration, and temperature affecting microorganisms, structure and colour, which all determine the market chances of the product. Moreover, the authors underline the influence of three main factors -- super-chilling, dietary lipids and pre-slaughter crowding stress, on Atlantic salmon flesh quality, with a focus on the role of lysosomes and lysosomal enzymes, cathepsins B and L, in muscle structure degradation and flesh quality.

In this book, Peter Moyle successfully illustrates the joys of the study of living fishes, revealing why those of us who have spent a lifetime studying fish as a profession consider ourselves to be so fortunate. We are constantly rewarded by discovering new and unexpected things that fish will do.

Every year, countless juvenile Pacific salmon leave streams andrivers on their migration to feeding grounds in the North Pacific Oceanand the Bering Sea. After periods ranging from a few months to severalyears, adult salmon enter rivers along the coasts of Asia and NorthAmerica to spawn and complete their life cycle. Within this generaloutline, various life history patterns, both among and within species,involve diverse ways of exploiting freshwater, estuarine, and marinehabitats. There are seven species of Pacific salmon. Five (coho,chinook chum, pink, and sockeye) occur in both North America and Asia.Their complex life histories and spectacular migrations have longfascinated biologists and amateurs alike. Physiological Ecology of Pacific Salmon providescomprehensive reviews by leading researchers of the physiologicaladaptations that allow Pacific Salmon to sustain themselves in thediverse environments in which they live. It begins with an analysis ofenergy expenditure and continues with reviews of locomotion, growth,feeding, and nutrition. Subsequent chapters deal with osmoticadjustments enabling the passage between fresh and salt water, nitrogenexcretion and regulation of acid-base balance, circulation and gastransfer, and finally, responses to stress. This thorough and authoritative volume will be a valuable referencefor students and researchers of biology and fisheries science as theyseek to understand the environmental requirements for the perpetuationof these unique and valuable species.

Pacific Salmon Life Histories gives detailed descriptions of the different life phases through which each of the seven species pass. Each chapter is written by a scientist who has spent years studying and observing a particular species of salmon. Some of the topics covered are geographic distribution, transplants, freshwater life, ocean life, development, growth, feeding, diet, migration, and spawning behaviour. The text is richly supplemented by numerous maps, illustrations, colour plates, and tables and there is a detailed general index, as well as a useful geographic index. This volume brings together for the first time, and in a comprehensive form, most of the available biological information on the seven species of Pacific salmon. It is an invaluable source of information for students and teachers of biology and fisheries science, people in the fishing and aquaculture industry, and interested laypersons in countries of the North Pacific and elsewhere.

“Anyone fascinated by the underwater world will be riveted by the photos in this richly illustrated guide... Readers can lose themselves in the magnificent environment beneath the sea....” —Publishers Weekly on the first edition of Reef Life. From tide pools to coral reefs and the open ocean beyond lies a world abounding with colourful and fascinating creatures. The lure of the life that inhabits the ocean’s reefs and open waters is no secret to scuba enthusiasts and snorkellers who enjoy gazing upon this wonderful world through their dive masks. A practical and comprehensive guidebook for divers, naturalists and ocean lovers, Reef Life identifies the most commonly encountered animals in the tropical marine environment. This marvellous book features more than 1,000 beautiful colour photographs that provide a window into this magnificent world. A gallery of over 425 ray-finned fish species, as well as elasmobranchs (sharks, rays and skates), invertebrates, marine reptiles and marine mammals, offers readers an extensive identification guide to the most commonly seen marine species, with detailed descriptions of size, habitat, range and behaviour. The book also includes: A guide to tropical marine ecosystems; Surveys of global coral reef communities, from the Caribbean to the Red Sea; And a discussion about the factors that are threatening marine ecosystems today. This updated edition features new photographs, 33 new species profiles and an extended chapter about the state of the ocean and reefs on our rapidly changing planet. Reef Life is a handy, portable and comprehensive reference in a time when understanding and appreciating the diversity of our tropical oceans is at a critical point.

At once feared and revered, sharks have captivated people since our earliest human encounters. Children and adults alike stand awed before aquarium shark tanks, fascinated by the giant teeth and unnerving eyes. And no swim in the ocean is undertaken without a slight shiver of anxiety about the very real - and very cinematic - dangers of shark bites. But our interactions with sharks are not entirely one-sided: the threats we pose to sharks through fisheries, organized hunts, and gill nets on coastlines are more deadly and far-reaching than any bite. A contributing photographer to National Geographic, Thomas P. Peschak is best known for his unusual photographs of sharks - his iconic image of a great white shark following a researcher in a small yellow kayak is one of the most recognizable shark photographs in the world. The other images gathered here are no less riveting, bringing us as close as possible to sharks in the wild. Alongside the photographs, Sharks and People tells the compelling story of the natural history of sharks. Sharks have roamed the oceans for more than four hundred million years, and in this time they have never stopped adapting to the ever-changing world-their unique cartilage skeletons and array of super-senses mark them as one of the most evolved groups of animals. Scientists have recently discovered that sharks play an important role in balancing the ocean, including maintaining the health of coral reefs. Yet, tens of millions of sharks are killed every year just to fill the demand for shark fin soup alone. Today more than sixty species of sharks, including hammerhead, mako, and oceanic white-tip sharks, are listed as vulnerable or in danger of extinction. The need to understand the significant part sharks play in the oceanic ecosystem has never been so urgent, and Peschak's photographs bear witness to the thrilling strength and unique attraction of sharks. They are certain to enthrall and inspire. In Sharks and People acclaimed wildlife photographer Thomas Peschak presents stunning photographs that capture the relationship between people and sharks around the globe.

This book is the first to report that research in allogenics/xenogenics has conclusively shown that fishes have retained bisexual potency even after sexual maturity and spermiation. The XY genotype found in the unexpected female phenotypes sired by supermales (Y1Y2) and androgenic males (Y2Y2) points out the need to employ sex specific molecular markers to identify the true genotype of a juvenile, which matures either as a male or female, depending upon the sex of its pair (female or male) and thereby critically assessing the environmental role in sex determination. This book is meant to assist molecular biologists in the search of sex determining gene(s), fishery biologists endeavouring to develop techniques for profitable monosex aquaculture and ecologists interested in conservation of fishes and their genomes.

This immensely readable volume will tell you how to reach the most accessible rivers and how to catch the accessible fish in British Columbia. It will also help you to find knowledgeable guides to take you to areas less readily reached by the common angler.

Lake Michigan, winding creeks, sprawling swamps, and one of the world's great rivers--Illinois's variety of aquatic habitats makes the Prairie State home to a diverse array of fishes. The first book of its kind in over forty years, An Atlas of Illinois Fishes is a combination of nature guide and natural history. It provides readers with an authoritative resource based on the extensive biological data collected by scientists since the mid-1850s. Each of the entries on Illinois's 217 current and extirpated fish species offers one or more color photographs; maps depicting distributions at three time periods; descriptions of identifying features; notes on habitat preference; and comments on distribution. In addition, the authors provide a pictorial key for identifying Illinois fishes. Scientifically up-to-date and illustrated with over 240 color photos, An Atlas of Illinois Fishes is a benchmark in the study of Illinois's ever-changing fish communities and the habitats that support them.

This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1984.

Millions upon millions of salmon and steelhead once filled California streams, providing a plentiful and sustainable food resource for the original peoples of the region. But over the years, dams and irrigation diversions have reduced natural spawning habitat from an estimated 6,000 miles to fewer than 300. River pollution has also hit hard at fish populations, which within recent decades have diminished by 80 percent. One species, the San Joaquin River spring chinook, became extinct soon after World War II. Other species are nearly extinct. This volume documents the reasons for the decline; it also offers practical suggestions about how the decline might be reversed. The California salmon story is presented here in human perspective: its broad historical, economic, cultural, and political facets, as well as the biological, are all treated. No comparable work has ever been published, although some of the material has been available for half a century. In the richly varied contributions in this volume, the reader meets Indians whose history is tied to the history of the salmon and steelhead upon which they depend; commercial trollers who see their livelihood and unique lifestyle vanishing; biologists and fishery managers alarmed at the loss of river water habitable by fish and at the effects of hatcheries on native gene pools. Women who fish, conservation-minded citizens, foresters, economists, outdoor writers, engineers, politicians, city youth restoring streambeds-all are represented. Their lives-and the lives of all Californians-are affected in myriad ways by the fate of California's salmon and steelhead. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1991.

Millions upon millions of salmon and steelhead once filled California streams, providing a plentiful and sustainable food resource for the original peoples of the region. But over the years, dams and irrigation diversions have reduced natural spawning habitat from an estimated 6,000 miles to fewer than 300. River pollution has also hit hard at fish populations, which within recent decades have diminished by 80 percent. One species, the San Joaquin River spring chinook, became extinct soon after World War II. Other species are nearly extinct. This volume documents the reasons for the decline; it also offers practical suggestions about how the decline might be reversed. The California salmon story is presented here in human perspective: its broad historical, economic, cultural, and political facets, as well as the biological, are all treated. No comparable work has ever been published, although some of the material has been available for half a century. In the richly varied contributions in this volume, the reader meets Indians whose history is tied to the history of the salmon and steelhead upon which they depend; commercial trollers who see their livelihood and unique lifestyle vanishing; biologists and fishery managers alarmed at the loss of river water habitable by fish and at the effects of hatcheries on native gene pools. Women who fish, conservation-minded citizens, foresters, economists, outdoor writers, engineers, politicians, city youth restoring streambeds-all are represented. Their lives-and the lives of all Californians-are affected in myriad ways by the fate of California's salmon and steelhead. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1991.

This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1984.

The Fishes of the Western North Atlantic series, which began publication in the 1940s by Yale University's Sears Foundation for Marine Research, was from its beginnings conceived to synthesize and make accessible the wealth of information in widely scattered published accounts of the fish fauna of the region for both the layman and the specialist, presenting critical reviews rather than compilations. These reference works are still considered valuable and of interest today to both general audiences and the academic community. As described in the Preface to the first volume, the series was "written on the premise that it should be useful to those in many walks of life-to those casually ... interested ..., to the sportsman ..., to the fisherman ..., as well as to the amateur ichthyologist and the professional scientist." These books remain authoritative studies of the anadromous, estuarine, and marine fishes of the waters of the western North Atlantic from Hudson Bay southward to the Amazon, ranking as primary references for both amateurs and professionals interested in fishes, and as significant working tools for students of the sea.

The Fishes of the Western North Atlantic series, which began publication in the 1940s by Yale University's Sears Foundation for Marine Research, was from its beginnings conceived to synthesize and make accessible the wealth of information in widely scattered published accounts of the fish fauna of the region for both the layman and the specialist, presenting critical reviews rather than compilations. These reference works are still considered valuable and of interest today to both general audiences and the academic community. As described in the Preface to the first volume, the series was "written on the premise that it should be useful to those in many walks of life-to those casually ... interested ..., to the sportsman ..., to the fisherman ..., as well as to the amateur ichthyologist and the professional scientist." These books remain authoritative studies of the anadromous, estuarine, and marine fishes of the waters of the western North Atlantic from Hudson Bay southward to the Amazon, ranking as primary references for both amateurs and professionals interested in fishes, and as significant working tools for students of the sea.